Listed nine days agoExecutive Sous Chefat Hyatt Regency Hong Kong, Tsim Sha TsuiThis is a Full time jobTsim Sha Tsui, Yau Tsim Mong DistrictsubClassification: Chefs/CooksChefs/Cooksclassification: Hospitality & Tourism(Hospitality & Tourism)9d ago
Listed thirteen days agoQuality Assurance Managerat Bravo Fine Foods LimitedThis is a Full time jobAp Lei Chau, Southern DistrictsubClassification: Chefs/CooksChefs/Cooksclassification: Hospitality & Tourism(Hospitality & Tourism)quality assurance, food safety, food science, technology, laboratory testBRC, global food safety standard, social audit, BSCI, Smeta, HACCP, ISOfood distribution, wholesale, global sourcing office, Fit for Use Test13d ago
Listed thirteen days agoDirector of Culinary (up to 80K + bonus)at Manpower Services (Hong Kong) LimitedThis is a Full time jobTung Chung, Islands DistrictBasic + bonussubClassification: Chefs/CooksChefs/Cooksclassification: Hospitality & Tourism(Hospitality & Tourism)13d ago
Listed fourteen days agoSous Chef (The Racing Club)at The Hong Kong Jockey ClubThis is a Full time jobCauseway Bay, Wan Chai DistrictsubClassification: Chefs/CooksChefs/Cooksclassification: Hospitality & Tourism(Hospitality & Tourism)14d ago
Listed eighteen days agoChef de Cuisineat Sodexo Live! Hong Kong LimitedThis is a Full time jobAirport Area, Islands DistrictsubClassification: Chefs/CooksChefs/Cooksclassification: Hospitality & Tourism(Hospitality & Tourism)18d ago