• 6 Days OFF every month, 10 days AL
  • Must have western restaurant experience
  • Nights and weekends essential

12 hours ago

HK$17k - 25k /month (negotiable)

Applied

Cafe Supervisor

OVO Limited

Central & Western Area

  • Location: Wan Chai / Sheung Wan
  • 3 mins from MTR
  • Cafe Supervisor

19 hours ago

 

Applied
  • Supervise daily operations in Tea Room
  • Deliver quality F&B services
  • Pleasant personality, with good leadership skills

24-Mar-17

Salary negotiable

Applied
  • Build and enhance strong relationships with custom
  • Ensure the highest standard of customer service
  • Maintain a good staff relation

24-Mar-17

 

Applied
  • Min 1 year F&B experience
  • Knowledge of cocktail, wine & spirit is advantage
  • Immediately available

24-Mar-17

 

Applied
Get new jobs like these directly to your inbox.

  • Min 2-5 yrs management exp in the F&B industry
  • 5 days a week, 15 days AL, basic salary 16k plus
  • Quarterly bonus of up to 20% of salary

24-Mar-17

Salary negotiable

Applied
  • 負責餐廳的營運及表現
  • 持續及提供高質量服務,以滿足客人的需求
  • 星期日例假, 工作地點交通便利

24-Mar-17

Salary negotiable

Applied
  • 中五或以上程度
  • 良好中文、一般英語
  • 2年經驗

24-Mar-17

 

Applied
  • Annual Bonus
  • Location: Central & Wan Chai
  • Paid Annual Leave, Annual Bonus,Tips, Meal offered

24-Mar-17

 

Applied
  • Table setup and maintenance
  • 1 year F & B experience is preferred
  • Serve food and beverage

24-Mar-17

Salary negotiable

Applied
  • 5 working days
  • Attractive benefit and Salary
  • Strong Knowledge of Wines and upselling skills

24-Mar-17

 

Applied
  • Attractive salary
  • Fun and cozy environment
  • Working location: Central

24-Mar-17

 

Applied
  • Responsible for full set of receptionist duties
  • Maintain high standards and professional services
  • Form 5 or above

24-Mar-17

 

Applied
  • hot and cold western kitchen
  • ensure the kitchen run smoothly
  • maintain food quality standard

24-Mar-17

Salary negotiable

Applied
  • Executive Secretary
  • Five-day work week
  • Minimum 3 year secretarial experience

24-Mar-17

 

Applied
  • Minimum 2 year relevant working experience
  • Good team player, self-motivated and versatile
  • Fluent in English a must

23-Mar-17

Salary negotiable

Applied
  • Belgium cuisine
  • Line Chef, Commis and kitchen staff
  • Wait Staff, Bartender & Supervisor

23-Mar-17

 

Applied
  • Able to speak and understand English
  • Well-groomed and presentable
  • An enthusiastic attitude and hard working

23-Mar-17

 

Applied
  • To provide quality service to restaurant guests
  • To ensure smooth operations
  • To strive for customer delights

23-Mar-17

 

Applied
  • F&B operation and management experience
  • American Classic Fine Dining
  • Culinary Operation

23-Mar-17

Salary negotiable

Applied
  • Experience in F&B Industry in Hong Kong
  • Good spoke & write Cantonese, Mandarin, English
  • Shift duty is required.

23-Mar-17

Salary negotiable

Applied
  • Brazilian Japanese concept
  • Morning shift
  • Good command of English

23-Mar-17

 

Applied
  • high potential growing category for young marketer
  • start up company with lot of advancement
  • Comitted to brand & new product development

23-Mar-17

Base salary + high commission

Applied
  • perform good services
  • Maintain restaurant image
  • Enthusiasm and determination

22-Mar-17

 

Applied
  • perform good services
  • Maintain restaurant image
  • Enthusiasm and determination

22-Mar-17

 

Applied
  • Attractive Remuneration Package
  • MNC Culture
  • Excellent Career Progression

22-Mar-17

Salary negotiable

Applied
  • Excellent career development
  • Develop China business opportunities
  • Management trainings

22-Mar-17

Salary negotiable

Applied
  • Excellent Vibes and Atmosphere
  • Experienced Directors from London
  • Urgent roles

22-Mar-17

Salary negotiable

Applied
  • Competitive salary
  • Flexible schedule
  • No experience necessary

22-Mar-17

Salary negotiable

Applied
  • 5 years Experience
  • Degree in Art & Photography
  • Good Package

22-Mar-17

Salary negotiable

Applied
  • Floor Supervisor
  • Captain
  • Receptionist

22-Mar-17

 

Applied
  • In charge of the F&B department
  • Housing
  • Michelin and 5* hotel experience preferred

22-Mar-17

 

Applied
  • Hospitality Management
  • Master’s Degree
  • Business Development

22-Mar-17

Salary negotiable

Applied
  • Head Chefs
  • Assistant Chefs
  • Grill / Pastry Chefs

22-Mar-17

Salary negotiable

Applied
  • Restaurant Managers
  • Assistant Managers
  • Bartender / Barista

22-Mar-17

Salary negotiable

Applied
  • 中五或以上程度
  • 良好中文、一般英語
  • 1年經驗

22-Mar-17

 

Applied
  • Fluent in English
  • Basic understanding of food handling and preparati
  • Positive attitude

21-Mar-17

Salary negotiable

Applied
  • perform good services
  • Maintain restaurant image
  • Enthusiasm and determination

21-Mar-17

 

Applied
  • Passion, Ambition & enthusiastic about hospitality
  • Plenty of opportunities to progress in the future
  • Fantastic training&development Competitive salary

21-Mar-17

Salary negotiable

Applied

Pantry Helper

Conrad Hong Kong

Central & Western Area

  • 1 year experience
  • waiter experience
  • english

21-Mar-17

 

Applied

Wine Specialist

Conrad Hong Kong

Central & Western Area

  • 1-2 year experience
  • waiter experience, wine
  • english

21-Mar-17

 

Applied
  • butchery
  • 3 years experience
  • cook, chef, kitchen

21-Mar-17

 

Applied
  • 工作地點: 各ZARA分店
  • 設有港島區交通津貼
  • 1年或以上工作經驗

21-Mar-17

Salary negotiable

Applied

Sommelier

Ladies' Recreation Club

Central & Western Area

  • Excellent wine knowledge
  • Build a wine list for the opening of Deli Shop
  • Support in planning and organizing wine tasting

21-Mar-17

 

Applied
  • 14 days annual leave, Birthday leave
  • free shuttle bus, duty meal
  • 13 months salary, discretionary bonus

21-Mar-17

 

Applied
  • F.5 or above
  • Experience in F&B, Wine or FMCG is an advantage
  • Wines & Spirit Knowledge

21-Mar-17

Base salary + high commission

Applied
  • SUSHI
  • SENIOR COOK
  • PIRATA

21-Mar-17

 

Applied
  • Oversees the daily kitchen operation
  • Excellent culinary knowledge and skills
  • Minimum of 5 years in chef position

21-Mar-17

 

Applied
  • Relevant experience in contemprary Korean cuisine
  • Open minded with creativity
  • Good command of spoken english

21-Mar-17

 

Applied
  • At least 1 year relevant experience
  • Be able to work under pressure
  • Responsible for mise-en-place preparation

21-Mar-17

Salary negotiable

Applied
Get new jobs like these directly to your inbox.