• Provides timely, accurate and complete reports
  • Business development, brand building, communicatio
  • At least 5 years experience in Food and Beverage

25-Mar-17

 

Applied
  • Supply Chain
  • Global
  • Based in Guangzhou

23-Mar-17

 

Applied
  • Operations Management
  • Retail F&B
  • China

15-Mar-17

 

Applied
  • Chef de Cuisine of Swire Hotels Shanghai
  • Education: Holder of Culinary Arts / Pastry Degree
  • 7-10 Years Work Experience as Sous Chef

13-Mar-17

 

Applied
  • Chaina based
  • Station Manager
  • Catering or Food Manufacturing

10-Mar-17

Salary negotiable

Applied
  • good prospect and bonus, career development
  • coffiee shops set up & operations experience
  • management and brand building, analyze performance

03-Mar-17

 

Applied
  • 10 years’ experience
  • Kitchen Management experience in China properties
  • Manage the operations and safety of the kitchen.

27-Feb-17

Salary negotiable

Applied
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