• 18k - 20k
  • 2-3 years above working experience
  • good communication skill in Cantonese

15 hours ago

 

Applied
  • Guest Service
  • Handle guests’ enquiries & complaints
  • Provide quality service

15 hours ago

Salary negotiable

Applied
  • Certificate / Diploma in hospitality industry
  • Handle all hotel room reservations
  • Control room inventory include allocation/pricing

04-Dec-16

 

Applied
  • Years of Experience: >10
  • Salary: Negotiable
  • Minimum Education: Form 7 or above

25-Nov-16

 

Applied
  • Minimum 1 to 2 years relevant experience
  • Good knowledge and service skills to members
  • Hard working, enthusiastic, organized

23-Nov-16

 

Applied
  • Serve food & beverage to members
  • Ensure accuracy of orders including menu details
  • Present wine list and recommend beverage

21-Nov-16

 

Applied
  • 前線店務員/店長(大量空缺)
  • 11月22日(星期二) 下午2:00至下午6:00
  • 香港中環夏愨道10號和記大廈402-412室

21-Nov-16

Salary negotiable

Applied
  • Entering stock receive document and record
  • Preparing weekly reports
  • Form 5 or above

16-Nov-16

 

Applied
  • Serve food and beverage to guests
  • Perform daily job tasks
  • Provide quality service to restaurant guests

11-Nov-16

Salary negotiable

Applied
  • Responsible for preparing the ingredient & cooking
  • follow the hygiene and safety standard
  • maintaining the cleanliness at kitchen

11-Nov-16

Salary negotiable

Applied
  • Serve food and beverage to guests
  • Perform daily job tasks
  • Provide quality service to restaurant guests

11-Nov-16

Salary negotiable

Applied
  • 5-star hotel restaurants
  • Fluent in English, Cantonese and Mandarin
  • Experience in hotels or reputable restaurants

10-Nov-16

 

Applied
  • Strong experience in Catering sales at hotel
  • Good selling, communication & interpersonal skills
  • Degree / High Dip in Hospitality Management

09-Nov-16

 

Applied
  • Min 3-4 years related F&B experience
  • Committed, enthusiasm and good team player
  • Good communication and interpersonal skills

08-Nov-16

 

Applied
  • At least 2 years’ experience in supervisory level
  • Excellent knowledge of food and wines
  • Good Common in both spoken English and Cantonese

04-Nov-16

HK$17k - 20k /month

Applied

Senior Chef

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Yau Tsim Mong Area

  • 3 years or above relevant working experience
  • Food cost control and kitchen management
  • Good personality, team spirit and open minded

04-Nov-16

HK$17k - 25k /month

Applied
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