• Drive&coordinate new product development projects
  • Conduct data analysis and product review
  • Prepare various reports, e.g. forecast report

10 hours ago

 

Applied
  • Degree/Higher Diploma holder in Food Science
  • Knowledge of HACCP / ISO22000/ GMP
  • Formulate new developed products

24-Mar-17

Salary negotiable

Applied
  • Diploma or above in Science
  • 2 years working experience in Food & Catering
  • Sensory evaluation skill is needed

01-Mar-17

 

Applied
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