• Excellent command of written and spoken English
  • Able to work under pressure
  • Able to adapt tp fast-paced environment

17-Mar-17

 

Applied
  • Excellent command of written and spoken English
  • Able to work under pressure
  • Able to adapt tp fast-paced environment

17-Mar-17

 

Applied
  • Passion for quality in guest services
  • Great team player
  • able to adapt to fast-paced environments

17-Mar-17

 

Applied
  • Responsible for Front Office operations
  • Graduate from technical college or hotel school
  • Strong interpersonal and communications skills

17-Mar-17

 

Applied
  • Passion for quality in guest services
  • Great team player
  • able to adapt to fast-paced environments

17-Mar-17

 

Applied
  • Great team player
  • Form 5
  • 2 years experience

17-Mar-17

 

Applied
  • Chef / Sous Chef
  • Central Kitchen
  • Food and Beverage

17-Mar-17

Salary negotiable

Applied
  • Provide admin and secretarial assistance
  • Travel and meeting arrangement
  • Immediate available preferred

15-Mar-17

Salary negotiable

Applied
  • Handle daily operation of ticketing counter
  • Handle customer enquiry & event booking
  • Over 3 years' experience in Customer Servcies

10-Mar-17

 

Applied
  • Diploma in Culinary or equivalent VTC Certificate
  • 8 years’ experience in chocolate production
  • Good team player with strong interpersonal skills

08-Mar-17

 

Applied
  • Passion for quality in guest services
  • able to adapt to fast-paced environment
  • Great team player

03-Mar-17

 

Applied
  • room attendant
  • form 5
  • 1 year experience

03-Mar-17

 

Applied
  • Diploma or above in Hospitality Management
  • At least 3 years’ relevant experiences
  • Supervise front-of-house operations

02-Mar-17

Salary negotiable

Applied
  • 負責糕餅製作
  • 3年或以上糕餅製作工作經驗
  • 須輪班輪休, 早更時間為上午5:30; 工作地點: 柴灣

27-Feb-17

 

Applied
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