• Knowledge of HRIS
  • Compensation and Benefits
  • Well versed with the HK employment ordinance

14 hours ago

Salary negotiable

Applied
  • Prepare and serve drinks to guests
  • Knowledge in Wine and Cocktail
  • Passionate in F&B industry

29-Aug-14

 

Applied
  • New hotel in Macau
  • Pre-opening experience
  • Attractive package and great career prospect

29-Aug-14

 

Applied
  • tour manager
  • product development
  • travel agency

29-Aug-14

 

Applied

Hotel Operations Director

Charterhouse Partnership

Location not specified

Hotel Operations Director

  • Prominent casino & resort
  • Development Opportunities
  • Great Company Culture

29-Aug-14

 

Applied
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  • 負責招待顧客, 提供優質服務
  • 中五程度, 經驗不拘, 良好粵語, 一般英語及普通話, 懂讀寫中文
  • 每月$9,450起、 另有膳食津貼$1,000、 勤工獎金$700、 新人奬金$2,000

30-Aug-14

 

Applied
  • 每月$9,450起、 另有膳食津貼$1,000、 勤工獎金$700、新人奬金$2,000
  • 每月6天休息日、12天有薪年假、5天婚假、3天侍產假、醫療福利、膳食津貼、超時工作津貼、購物優惠
  • 手握壽司函授課程

30-Aug-14

 

Applied

LOUNGE SERVER / BARMAID / BARTENDER

ZUMA

Central & Western Area

LOUNGE SERVER / BARMAID / BARTENDER

  • 5-days work week
  • Competitive Salary & Tips
  • Discretionary Bonus

30-Aug-14

 

Applied
  • Responsible for operations and sales performance
  • Support in F&B selection, ordering, price setting
  • Form 5 or above with min 3 yrs working experience

16 hours ago

 

Applied

Junior Cook 初級廚師

IKEA

Location not specified

  • Assist in food preparation
  • Maintain general kitchen operations
  • With 1 year experience in western kitchen

16 hours ago

 

Applied
  • make reservatation of air ticket, hotel, packages
  • Fluent English, Cantonese & Mandarin Language
  • 1 year travel Experience is preferable

23 hours ago

HK$8k - 11k /month

Applied

TABLE HOSTS / SERVERS

GAUCHO

Central & Western Area

  • Maintain the operation going smooth
  • Provide the high quality of service
  • Enthusiasm and determination

29-Aug-14

Salary negotiable

Applied

HOSTESSES / HOSTS

GAUCHO

Central & Western Area

  • Customer service oriented, pleasant personality
  • Good customer service skills
  • 3-5 years experience required

29-Aug-14

Salary negotiable

Applied

BAR SUPERVISOR

GAUCHO

Central & Western Area

  • Supervise the operation of bar
  • Assist sommelier in drink menu design
  • 5 years relevant working experience

29-Aug-14

Salary negotiable

Applied

GUEST RELATIONS OFFICER

GAUCHO

Central & Western Area

  • A minimum of 5 years’ relevant experience
  • Customer focused with positive attitude
  • Proactive, responsible, independent

29-Aug-14

Salary negotiable

Applied

BARTENDERS

GAUCHO

Central & Western Area

  • F / B
  • Making quality drinks
  • Sincere, enthusiastic, customer-focused, out-going

29-Aug-14

Salary negotiable

Applied

CHEF DE PARTIE

GAUCHO

Central & Western Area

  • Monitor the standard of food quality and quantity
  • Maintain food production and operations smooth
  • A minimum 5 years experience required

29-Aug-14

Salary negotiable

Applied

COMMIS CHEFS

GAUCHO

Central & Western Area

  • Perform daily food preparation and cooking
  • Maintain food quality
  • Enthusiasm and determination

29-Aug-14

Salary negotiable

Applied

PASTRY CHEF / PASTRY COOKS

GAUCHO

Central & Western Area

  • Manages all pastry staff
  • Ensure good quality of pastry
  • Make sure operations going smooth

29-Aug-14

Salary negotiable

Applied

Part-time Waiter / Waitress

Part-time Waiter / Waitress

  • 1 year’s relevant exp in Western restaurant/ hotel
  • Good customer service skills, polite and confident
  • Presentable, enthusiastic, hardworking

29-Aug-14

 

Applied

Waiter / Waitress

Waiter / Waitress

  • Form 5 or above
  • 1 year’s relevant experience in Western restaurant
  • Presentable, good customer service skills

29-Aug-14

 

Applied

Captain (Banquet Service) (Happy Valley Clubhouse)

Captain (Banquet Service) (Happy Valley Clubhouse)

  • Work in Banquet Service Section
  • Happy Valley Clubhouse
  • 5 years relevant experience

29-Aug-14

 

Applied

Captain

Captain

  • Form 5 or above
  • 3 years’ relevant experience in Western restaurant
  • Presentable, customer service-oriented, pleasant

29-Aug-14

 

Applied

Host / Hostess

Host / Hostess

  • Form 5 or above
  • 4 years’ relevant experience in Western restaurant
  • Good customer service skills, cheerful manner

29-Aug-14

 

Applied

Bar Captain / Bartender

Bar Captain / Bartender

  • Form 5 or above
  • Minimum 3 years’ exp preferably in 5-star hotels
  • Presentable, passionate, polite, customer-oriented

29-Aug-14

 

Applied

Shop Assistant (French Pastry Shop)

DALLOYAU

Tsim Sha Tsui

Shop Assistant (French Pastry Shop)

  • Form 5 or above
  • 1 year’s retail exp, preferably in cake shop
  • Presentable, pleasant and customer focused

29-Aug-14

 

Applied

Assistant Manager (Le Café)

DALLOYAU

Tsim Sha Tsui

Assistant Manager (Le Café)

  • Form 5 or above, preferably with Diploma in F&B
  • 5 years’relevant experience in Western restaurant
  • Presentable, positive, self-motivated,

29-Aug-14

 

Applied

Stewarding Supervisor

EPURE

Tsim Sha Tsui

Stewarding Supervisor

  • Higher Diploma or equivalent vocational training
  • 5 years’ stewarding experience in luxury hotels
  • Well-versed in restaurant hygiene, detail-minded

29-Aug-14

 

Applied
  • have a minimum 3 years experience
  • be fully qualified in hygiene management
  • have a strong knowledge of western cuisine

29-Aug-14

Salary negotiable

Applied

Pastry Chef de Partie / Demi Chef de Partie

EPURE

Tsim Sha Tsui

Pastry Chef de Partie / Demi Chef de Partie

  • Higher Diploma or equivalent vocational training
  • 3 to 5 years’ pastry experience in luxury hotels
  • Good knowledge of pastry, bakery and desserts

29-Aug-14

 

Applied

Commis

EPURE

Tsim Sha Tsui

Commis

  • School certificates in vocational training
  • 1 year’s culinary experience in luxury hotels
  • Independent, eager to learn, a good team player

29-Aug-14

 

Applied
  • University Graduate or above
  • Fresh graduates will also be considered
  • 1 - 2 years promote to Assistant Unit Manager

10 hours ago

 

Applied

Chef de Partie / Demi Chef de Partie

EPURE

Tsim Sha Tsui

Chef de Partie / Demi Chef de Partie

  • 3 to 5 years’ culinary experience in luxury hotels
  • Higher Diploma or equivalent vocational training
  • Cert in recognized food handling institution

29-Aug-14

 

Applied

Waiter / Waitress (Fine Dining)

EPURE

Tsim Sha Tsui

Waiter / Waitress (Fine Dining)

  • Form 5 or above
  • 1 year’s experience in Western restaurant or hotel
  • Presentable, good customer service skills

29-Aug-14

 

Applied

Captain (Fine Dining)

EPURE

Tsim Sha Tsui

Captain (Fine Dining)

  • Form 5 or above
  • 3 years’ experience in Western restaurant
  • Presentable, customer service-oriented, pleasant

29-Aug-14

 

Applied
  • 為客人提供良好及一致的餐飲服務
  • 一年或以上相關工作經驗
  • 十二至十五天有薪年假

29-Aug-14

Salary negotiable

Applied

Wine Sommelier (Fine Dining)

EPURE

Tsim Sha Tsui

Wine Sommelier (Fine Dining)

  • 5 years exp in Western fine dining restaurant
  • Holder of WSET
  • Solid and strong wine knowledge is a MUST

29-Aug-14

 

Applied
  • handling walk-in and phone-in customer enquiries
  • Provide quality counter service
  • Upselling value added services

8 hours ago

 

Applied
  • Competitive salary
  • tips, annual leave
  • annual leave

29-Aug-14

 

Applied
  • Competitive salary
  • tips, annual leave
  • annual leave

29-Aug-14

 

Applied

Supervisor

Macchetti Ltd

Location not specified

  • 5 years’ experience in F&B Industry
  • Good command of spoken English and Chinese
  • Proactive, hardworking and responsible

29-Aug-14

Salary negotiable

Applied
  • Monthly allowance + high monthly commission
  • + year-end bonus+ incentives
  • + fully-sponsored oversea

10 hours ago

 

Applied

Pizza Chef

Pizza Fiammata

Central & Western Area

  • Join the founding team of a unique new pizza chain
  • 3+ years Western kitchen & pizza/bakery experience
  • Salary negotiable, lead team & grow with company

10 hours ago

Salary negotiable

Applied
  • Lead and Develop Strategic Procurement Function
  • Drive Process Improvement and Cost Savings Culture
  • International Leader in Events Management

30-Aug-14

 

Applied
  • 協助準備和製作食品, 保持食品的質量
  • 協助監督廚房的日常運作, 推薦新的菜餚和安排食品推廣
  • 月薪可達 HK$10,000 至 HK$15,000 (按經驗而定)

21 hours ago

HK$11k - 17k /month (negotiable)

Applied
  • Waiter/Waitress
  • Barista
  • F&B

29-Aug-14

 

Applied
  • Waiter/Waitress
  • Fine Dining
  • F&B

29-Aug-14

 

Applied

Restaurant Manager (Fine Dining) (Sha Tin Clubhouse)

Restaurant Manager (Fine Dining) (Sha Tin Clubhouse)

  • 4 years relevant experience
  • work in Sha Tin
  • Western find dining restaurant

29-Aug-14

 

Applied

Cooks / Waitresses/ Waiters (Basic salary up to 13K -15K per month)

RDLE HK Limited

Central & Western Area

Cooks / Waitresses/ Waiters (Basic salary up to 13K -15K per month)

  • 13 months guaranteed salary
  • Daily Meal Allowance($80 above)
  • Daily Sales Incentive

29-Aug-14

 

Applied
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