• Assist in the daily operations
  • 3 year experiences in banquet service
  • High School or Vocational Certificate

23-Mar-17

Salary negotiable

Applied
  • 1 year experience in guest / customer service
  • High School or Vocational Certificate in Hotel
  • Able to speak, read and write English and Putonghu

23-Mar-17

Salary negotiable

Applied
  • 14 days annual leave, Birthday leave
  • free shuttle bus, duty meal
  • 13 months salary, discretionary bonus

21-Mar-17

 

Applied
  • Degree holder in Hospitality / Hotel / Tourism
  • 3 years experience - banquet / catering sales
  • .

19-Mar-17

 

Applied
  • assist in leading the banquet team
  • recognizing opportunities to maximize revenue
  • up-selling and offering enhancements to customers

15-Mar-17

 

Applied
  • 3 year work experience
  • Diploma/ higher diploma in hospitality
  • Fluent in Cantonese, English & Mandarin

14-Mar-17

 

Applied
  • Answer members’ enquiries and follow-up
  • Achieve monthly and annual sales target
  • Maintain services for all banquet activities

10-Mar-17

 

Applied
  • Leadership skills in supervising full/part time
  • Good command of spoken English and Cantonese
  • Minimum 5 years’ supervisory experience

10-Mar-17

 

Applied
  • Assist in monitoring and controlling events
  • Prepare accurate and efficient report
  • Managing supplier relationships

02-Mar-17

Salary negotiable

Applied
  • Provide the highest level of product and service
  • Assist in the daily operations & monitor the team
  • 3 year experiences in banquet service

01-Mar-17

Salary negotiable

Applied
  • 5-star Hotel
  • Provide heart-felt service dining experience
  • Banquet Service

24-Feb-17

 

Applied
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