• Fun personality
  • Outgoing & interpersonal interaction
  • Work Ethic

19-Jan-17

HK$14k - 17k /month

Applied
  • Minimum of 1 year’s relevant experience
  • Outgoing and energetic personality
  • With good custom services

18-Jan-17

 

Applied
  • 於分店協助食品製作、預備食材及其他日常廚務等工作
  • 學歷及經驗不拘
  • 營業獎金、新入職員工獎金、有薪休息日、有薪用膳時間、醫療門診及住院福利

17-Jan-17

 

Applied
  • 協助餐廳日常運作,包括接待顧客、送遞食物、清理餐桌及一般店務及客戶服務等工作
  • 中三或以上程度
  • 經驗不拘

17-Jan-17

 

Applied
  • 協助餐廳日常運作,包括接待顧客、送遞食物、清理餐桌及一般店務及客戶服務等工作
  • 中三或以上程度
  • 經驗不拘

17-Jan-17

 

Applied
  • 3 years of working experience as assistant manager
  • Plan, Prepare and Execute promotion activities
  • Oversee and ensure smooth operation of the cafe

17-Jan-17

 

Applied
  • F.5 or above
  • 0 ~ 3 years experiences
  • 5 days work

16-Jan-17

 

Applied
  • Head Chef
  • Cafe
  • chef

13-Jan-17

 

Applied
  • Secondary 5 Graduate
  • Service-oriented, pleasant personality
  • Positive attitude and good customer service skill

13-Jan-17

Salary negotiable

Applied
  • Co-ordinate the day to day operations
  • Ensure food quality and service standard
  • Part-time basis

13-Jan-17

Salary negotiable

Applied
  • 於西式餐廳工作,為顧客提供優質的服務、飲料及食品;
  • 協助餐廳經理處理餐廳日常營運工作及監督;
  • 二至三年餐飲服務工作經驗及具督導工作經驗

13-Jan-17

Salary negotiable

Applied
  • 1 year western cuisine or coffee shop experience
  • Passionate about cooking
  • Immediate available is highly preferred

12-Jan-17

Salary negotiable

Applied
  • Provide excellent dining experience to guests
  • Dynamic and creative working environment
  • Good comand of written and spoken English

10-Jan-17

 

Applied
  • 1 year experience
  • waiter experience
  • english

09-Jan-17

 

Applied
  • Check freshness of food and ingredients
  • Plan menus and ensure uniform serving sizes
  • 2 years relevant experience in fine dining

09-Jan-17

Salary negotiable

Applied
  • Western food
  • part time
  • kitchen

08-Jan-17

HK$60 - 74 /hour

Applied
  • 5 years or above working experience as supervisor
  • Handle guest bookings, enquiries and complaints
  • Oversee and ensure smooth operation of the cafe

07-Jan-17

 

Applied
  • Head Chef, Sous Chef, 5 years relevant experience
  • manage all functions of food production
  • dvelopment plan, 5-6 day work, work life balance

05-Jan-17

Salary negotiable

Applied
  • 協助管理高級餐廳日常運作,帶領前堂團隊提供卓越顧客及餐飲服務
  • 協助督導及培訓前堂員工
  • 中五或以上程度, 具不少於三年或以上餐飲工作經驗

28-Dec-16

 

Applied
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