• Competitive Salary
  • 12 Days Annual Leave
  • Training provided

8 hours ago

HK$14k - 25k /month (negotiable)

Applied
  • Free shuttle bus, duty meal
  • 13 months pay, discretionary bonus
  • 14 days annual leave, birthday leave

11 hours ago

 

Applied
  • 5-day Work Week
  • Discounted Air-Tickets
  • Education Subsidy

11 hours ago

Salary negotiable

Applied
  • To perform cooking and meal preparation
  • A good team player
  • Knowledge in kitchen hygiene

21-Jan-17

 

Applied
  • Preparing the ingredient, cooking
  • Passionate and willing to learn
  • 10 days annual leave

21-Jan-17

 

Applied
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  • Entry Level to 10 Year Experience
  • Bonus + Gratuity
  • Fun Working Atmosphere!

19-Jan-17

Salary negotiable

Applied
  • 於西式餐廳工作,協助預備食材及烹調食物;
  • 具西廚工作經驗者優先;
  • 歡迎有意投身飲食業工作或修讀相關學科的應屆畢業生申請

18-Jan-17

Salary negotiable

Applied
  • Good knowledge of food handling, hygiene
  • Cost Control & Supplier negotiation skills
  • Relevant experience in French cuisine

18-Jan-17

Salary negotiable

Applied
  • 6 years kitchen experience in 5 stars Hotel
  • Knowledge in western cooking
  • Work Location: Central

17-Jan-17

Salary negotiable

Applied
  • Attractive salary, with bonus, 5 days work
  • Holder of No 2 driving license & lover cooking
  • like interact with people, share joy & food

13-Jan-17

 

Applied
  • CHEF DE PARTIE
  • SENIOR COOK
  • COOK

13-Jan-17

 

Applied
  • THE OPTIMIST
  • CHEF DE PARTIE
  • SENIOR COOK / JUNIOR COOK

13-Jan-17

 

Applied
  • Strong culinary training in hot and cold kitchen
  • 6 years relevant experience in hotel or restaurant
  • Work in Happy Valley and Shatin Racecourses

13-Jan-17

 

Applied
  • 10-14 days Annual Leave
  • Preparing and making the Menu Products
  • 1-2 years relevant working experience

12-Jan-17

Salary negotiable

Applied
  • Work in western restaurant
  • in Sheung Shui Beas River Country Club
  • 6 years relevant experience in hotels or clubs

11-Jan-17

Salary negotiable

Applied
  • Maintain smooth operation in the Hot Kitchen
  • Preparing and making of all products
  • At least 1 years relevant experience

11-Jan-17

 

Applied
  • Chef de Partie / Demi Chef / Commis
  • Western Kitchen
  • Hotel Industry

07-Jan-17

Salary negotiable

Applied
  • Pastry
  • Dessert
  • Hotel Industry

07-Jan-17

Salary negotiable

Applied
  • hot and cold western kitchen
  • ensure the kitchen run smoothly
  • maintain food quality standard

06-Jan-17

Salary negotiable

Applied
  • Higher Diploma or equivalent vocational training
  • 3 to 5 years’ pastry experience in luxury hotels
  • Good knowledge of pastry, bakery and desserts

06-Jan-17

 

Applied
  • 3 to 5 years’ culinary experience in luxury hotels
  • Higher Diploma or equivalent vocational training
  • Cert in recognized food handling institution

06-Jan-17

 

Applied
  • Monitor the standard of food quality and quantity
  • Maintain food production & operations run smoothly
  • A minimum 3 years experience required

04-Jan-17

Salary negotiable

Applied
  • 2 years experience or above
  • good communication skill in English
  • Career Development Prospect

04-Jan-17

Salary negotiable

Applied
  • Responsible for food preparation
  • Ensure kitchen area and work station are clean
  • Minimum 1-2 years experience in Kitchen operations

03-Jan-17

Salary negotiable

Applied
  • Competitive Salary
  • 12 Days Annual Leave
  • Training provided

03-Jan-17

HK$14k - 25k /month (negotiable)

Applied
  • 6 days off per month, 10 days annual leave, + SH
  • Responsible for kitchens daily preparation
  • Check freshness of food and ingredients

02-Jan-17

Salary negotiable

Applied
  • Western Restaurants
  • 2 yrs experience cooking Western food
  • Staff Meal, health bonus, tips,performance bonus

01-Jan-17

HK$17k - 25k /month (negotiable)

Applied
  • Medical Insurance
  • Free Shuttle Bus
  • Plant-based Cuisine

28-Dec-16

HK$17k - 20k /month (negotiable)

Applied
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