• new brand and new opened restaurant
  • Chef, fish cutting, salad making
  • ensure food hygiene standard

2 hours ago

Salary negotiable

Applied
  • Responsible for food preparation
  • Ensure kitchen area and work station are clean
  • Food and Beverage Knowledge

4 hours ago

Salary negotiable

Applied
  • at least 4 years experience in Kitchen
  • Can speak in fluent English & Cantonese
  • Can use computer

19 hours ago

 

Applied

Chef De Partie

FoFo by el Willy

Location not specified

  • In charge of the cold/hot kitchen
  • Reporting directly to our Head chef
  • Sunday off (total of 6 days off/month)

19 hours ago

 

Applied
  • Ensure guests are welcomed
  • Ensure company objectives are achieved
  • Reports to Operations Manager and Manager

24-May-17

 

Applied
Get new jobs like these directly to your inbox.

  • hot and cold western kitchen
  • ensure the kitchen run smoothly
  • maintain food quality standard

24-May-17

Salary negotiable

Applied
  • 3-8 years kitchen experience in 5 stars Hotel
  • Knowledge in Asian cuisine
  • Work Location: Central or Tai TAm

23-May-17

Salary negotiable

Applied
  • Demi Chef de Partie
  • Location: Kwun Tong
  • Attractive Remuneration Package

23-May-17

 

Applied
  • Strong culinary training in hot and cold kitchen
  • 6 years relevant experience in hotel or restaurant
  • Work in Happy Valley and Shatin Racecourses

23-May-17

 

Applied
  • Monitor the standard of food quality and quantity
  • Maintain food production & operations run smoothly
  • A minimum 3 years experience required

19-May-17

Salary negotiable

Applied
  • Competitive Salary
  • 12 Days Annual Leave
  • Training provided

19-May-17

HK$14k - 25k /month (negotiable)

Applied
  • Higher Diploma or equivalent vocational training
  • 3 to 5 years’ pastry experience in luxury hotels
  • Good knowledge of pastry, bakery and desserts

19-May-17

 

Applied
  • Care about customers and your work
  • Honest and reliable
  • Love to learn new things

19-May-17

HK$11k - 25k /month

Applied
  • New Food Trend
  • Prime Location
  • Market Expansion

18-May-17

Salary negotiable

Applied
  • Chef de Partie
  • Good exposure in Western cuisine
  • Willing to work nights, weekends, and holidays

18-May-17

Salary negotiable

Applied
  • Food production & preparation in BBQ section
  • Ensure food hygiene & safety supports
  • Minimum 1 year relevant working experience

16-May-17

Salary negotiable

Applied
  • 3-8 years kitchen experience in 5 stars Hotel
  • Knowledge in western cooking
  • Work Location: Central

15-May-17

Salary negotiable

Applied
  • 5 years’ experience in Japanese Rest. 五年或以上日式餐廳經驗
  • Immediate available is highly preferred
  • 可即時上班者優先

15-May-17

Salary negotiable

Applied
  • Good team player with strong communication
  • Willing to work on shifts
  • Well-mannered, well-versed in kitchen hygiene and

15-May-17

Salary negotiable

Applied
  • Food production, preparation and presentation
  • Ensure food hygiene & safety supports
  • Minimum 1 year relevant working experience

12-May-17

Salary negotiable

Applied
  • 於高級餐廳負責處理及烹調食物,並協助管理廚房日常運作
  • 中五或以上程度
  • 具五年或以上相關工作經驗

12-May-17

 

Applied
  • Certificate in culinary operations
  • A minimum of 8 years’ relevant experience
  • Ability in creating and developing new recipes

11-May-17

 

Applied
  • Fine Dining
  • Opportunities + Training + Flexibility
  • Attractive Salary + Bonuses

10-May-17

Salary negotiable

Applied
  • 2 years food and catering experiences
  • chef experiences, cold section, hot setion
  • wanchai, italian, oysters

10-May-17

Salary negotiable

Applied
  • Attractive salary & 5 day-off per month
  • Fast promotion; good career prospect
  • Responsible; Willing to learn; a good teamplayer

08-May-17

Salary negotiable

Applied
  • Assist in maintaining high standard of day-to-day
  • Maintain a high standard of hygiene & safety
  • Creative menu planning and recipe production

08-May-17

 

Applied

Chef De Partie

FoFo by el Willy

Location not specified

  • In charge of the cold/hot kitchen
  • Reporting directly to our Head chef
  • Sunday off (total of 6 days off/month)

05-May-17

 

Applied
  • 6 days off per month, 10 days annual leave, + SH
  • Responsible for kitchens daily preparation
  • Check freshness of food and ingredients

05-May-17

Salary negotiable

Applied
  • Good knowledge of food handling, hygiene
  • Cost Control & Supplier negotiation skills
  • Relevant experience in French cuisine

05-May-17

Salary negotiable

Applied
  • Positive and career-oriented people
  • Able to work under pressure
  • Set up stations with necessary supplies

04-May-17

Salary negotiable

Applied
  • Busy Western style food kitchen
  • 5 Day work week
  • Staff Meal, health bonus, tips,performance bonus

04-May-17

HK$20k - 25k /month (negotiable)

Applied
  • Hardworking bonus / Monthly Bonus / Provide meals
  • Four days holiday by monthly
  • *MUST HAVE HKID*

02-May-17

Salary negotiable

Applied
  • Offer full training
  • CHEF DE PARTIE/ DEMI CHEF
  • Focusing on outstanding cuisine & service

28-Apr-17

Salary negotiable

Applied
  • 2-4 years relevant experience in Italian cuisine
  • Able to prepare, cook and present dishes
  • Maintain food quality and high standards

28-Apr-17

Salary negotiable

Applied
  • Great career development chances (learn & improve)
  • Increase your chef experience into private events
  • 45hr week,then 1.25x OT pay, 15 days AL

27-Apr-17

HK$14k - 20k /month (negotiable)

Applied
  • Pastry Chef must posses hotels background.
  • Atleast 5-15 years experience.
  • CDP $18k up, Pastry Chef $20k up

27-Apr-17

HK$17k - 25k /month (negotiable)

Applied
  • Good knowledge of food handling, hygiene
  • Cost Control & Supplier negotiation skills
  • Relevant experience in French cuisine

26-Apr-17

Salary negotiable

Applied
Get new jobs like these directly to your inbox.