• 食材處理及食物烹調製作
  • 協助大廚負責日常廚務工作
  • 具一年或以上相關經驗者優先

21-Jan-17

 

Applied
  • To perform cooking and meal preparation
  • A good team player
  • Knowledge in kitchen hygiene

21-Jan-17

 

Applied
  • Preparing the ingredient, cooking
  • Passionate and willing to learn
  • 10 days annual leave

21-Jan-17

 

Applied
  • 5-star hotel western kitchen
  • Stimulate guests with innovative flavours
  • Hotel or reputable restaurant experience

20-Jan-17

 

Applied
  • 每日新鮮食材烹調
  • 料理一整套法國菜餚
  • 享受烹飪過程

20-Jan-17

Salary negotiable

Applied
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  • Michelin Recommended Indian Restaurant
  • Attractive Package
  • Upcoming & expanding dining group in Hong Kong

20-Jan-17

Salary negotiable

Applied
  • Michelin Recommended Indian Restaurant
  • Attractive Package
  • Upcoming & expanding dining group

20-Jan-17

Salary negotiable

Applied
  • Min 10 yrs’ exp, at least 2 yrs exp in head chef
  • Positive attitude, responsible, hardworking
  • Hotel/Club House experience is an advantage

20-Jan-17

 

Applied
  • Busy Western style food kitchen
  • 5 Day work week
  • Staff Meal, health bonus, tips,performance bonus

19-Jan-17

HK$17k - 20k /month (negotiable)

Applied
  • Entry Level to 10 Year Experience
  • Bonus + Gratuity
  • Fun Working Atmosphere!

19-Jan-17

Salary negotiable

Applied
  • Provide innovative new dishes
  • Ability to analyze and solve problems
  • Constantly improves quality of food served

18-Jan-17

 

Applied
  • At least 1 year experience in Pastry
  • Creative and open mindset
  • Willingness to learn and adapt

18-Jan-17

Salary negotiable

Applied
  • 10 years
  • Please state clearly your position of interest
  • Apply in confidence with your resume

18-Jan-17

Salary negotiable

Applied
  • New and exciting pre-opening opportunities
  • Maintain food preparation & hyigene standard
  • >5 years relevant experience

18-Jan-17

 

Applied
  • Japanese speaking; work in Japanese restaurants
  • Over 1 yr in F&B as chef/waiter; or equivalent
  • Report to Native Japanese Head Chef

18-Jan-17

Salary negotiable

Applied
  • 於西式餐廳工作,協助預備食材及烹調食物;
  • 具西廚工作經驗者優先;
  • 歡迎有意投身飲食業工作或修讀相關學科的應屆畢業生申請

18-Jan-17

Salary negotiable

Applied
  • Good knowledge of food handling, hygiene
  • Cost Control & Supplier negotiation skills
  • Relevant experience in French cuisine

18-Jan-17

Salary negotiable

Applied
  • Head Chef and Sous Chef
  • 5-6 Days week
  • Medical Insurance

18-Jan-17

 

Applied
  • Great Performance Great Rewards!
  • Competitive Salary including Svc Charge and Tips
  • Extensive training program for growth into mgt

18-Jan-17

HK$14k - 20k /month

Applied
  • Head Chef
  • Management
  • Italian Head Chef

17-Jan-17

Salary negotiable

Applied
  • Passion, Ambition & enthusiastic about hospitality
  • Plenty of opportunities to progress in the future
  • Fantastic training&development Competitive salary

17-Jan-17

Salary negotiable

Applied
  • Brazilian Japanese concept
  • Experience in managing a team
  • Knowledge of hygiene regulations

17-Jan-17

Salary negotiable

Applied
  • servers and chefs wanted
  • 1-2 years experience
  • energetic and outgoing staff wanted

17-Jan-17

 

Applied
  • Multi outlet operating experience
  • Strong back ground in Chinese and fusion Cuisine
  • Good communication ability in English and Chinese

17-Jan-17

 

Applied
  • 6 years kitchen experience in 5 stars Hotel
  • Knowledge in western cooking
  • Work Location: Central

17-Jan-17

Salary negotiable

Applied
  • 14 days annual leave, birthday leave
  • medical insurance, life insurance
  • 13 months pay, discretionary bonus

16-Jan-17

 

Applied
  • Leading International F&B Group
  • Competitive Salaries
  • Opportunities for Growth and Training Provided

16-Jan-17

Salary negotiable

Applied
  • Leading International F&B Group
  • Competitive Salaries
  • Opportunities for Growth and Training Provided

16-Jan-17

Salary negotiable

Applied
  • Responsible for overall food production
  • At least 6 years' relevant experience
  • Maintain high level of kitchen hygiene

16-Jan-17

Salary negotiable

Applied
  • catering
  • F&B
  • Development Manager

15-Jan-17

 

Applied
  • Average 6 OFF days
  • Meal allowance
  • Medical insurance

13-Jan-17

Salary negotiable

Applied
  • Italian Food
  • Sous Chef
  • Italian restaurant

13-Jan-17

Salary negotiable

Applied
  • Attractive salary, with bonus, 5 days work
  • Holder of No 2 driving license & lover cooking
  • like interact with people, share joy & food

13-Jan-17

 

Applied
  • CHEF DE PARTIE
  • SENIOR COOK
  • COOK

13-Jan-17

 

Applied
  • Head Chef
  • Cafe
  • chef

13-Jan-17

 

Applied
  • THE OPTIMIST
  • CHEF DE PARTIE
  • SENIOR COOK / JUNIOR COOK

13-Jan-17

 

Applied
  • 12000k - 16000k
  • Relevant work experience is preferred
  • Career Development

13-Jan-17

HK$11k - 17k /month (negotiable)

Applied
  • Manage daily operations of the production kitchen
  • Contribute to menu and food concept development
  • Minimum 5 years Japanese culinary work experience

13-Jan-17

 

Applied
  • Strong culinary training in hot and cold kitchen
  • 6 years relevant experience in hotel or restaurant
  • Work in Happy Valley and Shatin Racecourses

13-Jan-17

 

Applied
  • Attractive Salary
  • Near Taikoo MTR Station
  • Excellent career prospects

12-Jan-17

Salary negotiable

Applied
  • 10-14 days Annual Leave
  • Preparing and making the Menu Products
  • 1-2 years relevant working experience

12-Jan-17

Salary negotiable

Applied
  • Hotel
  • F&B
  • Hospitality

12-Jan-17

Salary negotiable

Applied

Pizza Chef

Cafe Deco Pizzeria

Location not specified

  • Leading International F&B Group
  • Competitive Salaries
  • Opportunities for Growth and Training Provided

11-Jan-17

 

Applied
  • Leading International F&B Group
  • Competitive Salaries
  • Opportunities for Growth and Training Provided

11-Jan-17

 

Applied
  • Work in western restaurant
  • in Sheung Shui Beas River Country Club
  • 6 years relevant experience in hotels or clubs

11-Jan-17

Salary negotiable

Applied
  • 於西式餐廳工作,協助預備食材及烹調食物;
  • 具一年或以上西廚工作經驗者優先;
  • 歡迎有意投身飲食業工作或修讀相關學科的應屆畢業生申請

11-Jan-17

Salary negotiable

Applied
  • Be well organized and love cooking
  • Holder of a valid HKID Card
  • Experienced

11-Jan-17

Salary negotiable

Applied
  • Maintain smooth operation in the Hot Kitchen
  • Preparing and making of all products
  • At least 1 years relevant experience

11-Jan-17

 

Applied
  • Plans and organizes kitchen activities
  • Minimum 7 years of culinary experience
  • Maintains kitchen equipment

11-Jan-17

Salary negotiable

Applied
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