• at least 4 years experience in Kitchen
  • Can speak in fluent English & Cantonese
  • Can use computer

27-May-17

 

Applied
  • Ensure guests are welcomed
  • Ensure company objectives are achieved
  • Reports to Operations Manager and Manager

24-May-17

 

Applied
  • 3-8 years kitchen experience in 5 stars Hotel
  • Knowledge in Asian cuisine
  • Work Location: Central or Tai TAm

23-May-17

Salary negotiable

Applied
  • Demi Chef de Partie
  • Location: Kwun Tong
  • Attractive Remuneration Package

23-May-17

 

Applied
  • Monitor the standard of food quality and quantity
  • Maintain food production & operations run smoothly
  • A minimum 3 years experience required

19-May-17

Salary negotiable

Applied
  • Higher Diploma or equivalent vocational training
  • 3 to 5 years’ pastry experience in luxury hotels
  • Good knowledge of pastry, bakery and desserts

19-May-17

 

Applied
  • Chef de Partie
  • Good exposure in Western cuisine
  • Willing to work nights, weekends, and holidays

18-May-17

Salary negotiable

Applied
  • Food production & preparation in BBQ section
  • Ensure food hygiene & safety supports
  • Minimum 1 year relevant working experience

16-May-17

Salary negotiable

Applied
  • 3-8 years kitchen experience in 5 stars Hotel
  • Knowledge in western cooking
  • Work Location: Central

15-May-17

Salary negotiable

Applied
  • Food production, preparation and presentation
  • Ensure food hygiene & safety supports
  • Minimum 1 year relevant working experience

12-May-17

Salary negotiable

Applied
  • Fine Dining
  • Opportunities + Training + Flexibility
  • Attractive Salary + Bonuses

10-May-17

Salary negotiable

Applied
  • Busy Western style food kitchen
  • 5 Day work week
  • Staff Meal, health bonus, tips,performance bonus

04-May-17

HK$20k - 25k /month (negotiable)

Applied
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