• Monitor the standard of food quality and quantity
  • Maintain food production & operations run smoothly
  • A minimum 3 years experience required

20-Feb-17

Salary negotiable

Applied
  • Minimum 1-2 years relevant working experience
  • Excellent command of spoken English, Cantonese
  • Guest oriented and a good team player

17-Feb-17

Salary negotiable

Applied
  • Busy Western style food kitchen
  • 5 Day work week
  • Staff Meal, health bonus, tips,performance bonus

16-Feb-17

HK$17k - 20k /month (negotiable)

Applied
  • Minimum 3 to 4 years relevant working experience
  • Less experienced will be considered as Demi Chef
  • Work location: The Peak

08-Feb-17

Salary negotiable

Applied
  • Higher Diploma or equivalent vocational training
  • 3 to 5 years’ pastry experience in luxury hotels
  • Good knowledge of pastry, bakery and desserts

03-Feb-17

 

Applied
  • 6 years kitchen experience in 5 stars Hotel
  • Knowledge in western cooking
  • Work Location: Central

02-Feb-17

Salary negotiable

Applied
  • Chef de Partie / Demi Chef / Commis
  • Western Kitchen
  • Hotel Industry

28-Jan-17

Salary negotiable

Applied
  • Chef, Cook
  • Japanese, French Cuisine
  • Customer service oriented and team work spirit

27-Jan-17

 

Applied
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