• 18k - 20k
  • 2-3 years above working experience
  • good communication skill in Cantonese

39 mins ago

 

Applied
  • Restaurant Assistant Manager
  • 16k to 18k
  • 3-5 yrs relevant experiences

42 mins ago

 

Applied
  • 8 years Food & Beverage working experience
  • Diploma or above in Hotel or related disciplines
  • Fluent in Mandarin, Cantonese and English

44 mins ago

Salary negotiable

Applied
  • Attractive Salary
  • Excellent Career Prospects
  • 9-hours work per day

04-Dec-16

 

Applied
  • 7+ years of F&B / Hospitality Experience
  • Great Language & Communication Skills (Eng & Chin)
  • Cheerful, CS-Oriented, Flexible

02-Dec-16

 

Applied
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  • Responsible for day-to-day restaurant operations
  • Formulate standard operating procedures
  • Keep close control on food quality and hygiene

02-Dec-16

Salary negotiable

Applied
  • 4 years relevant work experience
  • work in Happy Valley Clubhouse
  • International Cuisine

02-Dec-16

 

Applied
  • Five Rest Days per month 每月五天例假
  • Competitive Salary 高薪
  • 工作地點 : 北角

01-Dec-16

Salary negotiable

Applied
  • Location: Sheung Wan
  • 5 years experience
  • Excellent floor services

30-Nov-16

HK$17k - 25k /month (negotiable)

Applied
  • Continous Training with the best Beer experts
  • Bonus on targets
  • Career Opportunity

29-Nov-16

Salary negotiable

Applied
  • Minimum 8 years’ F&B experience
  • Customer oriented with strong communication
  • Proficient in computer knowledge

29-Nov-16

Salary negotiable

Applied
  • Full spectrum of restaurant operation
  • F&B Retail
  • take-charge manager in F&B

29-Nov-16

Salary negotiable

Applied
  • 2 years experience in luxury hotel's fine dining
  • Fluent in English and Cantonese
  • Excellent customer service & communication skills

29-Nov-16

 

Applied
  • At least 5 years work experience
  • Provide training and coaching to the staff members
  • Ensure the daily operations are smooth

29-Nov-16

Salary negotiable

Applied
  • Five-day work week
  • 3 years solid managerial level experience
  • Positive, energetic and passionate for food

28-Nov-16

Salary negotiable

Applied
  • To manage day-to-day operations
  • Provide training to staff and lead the team
  • 5 years of experience

26-Nov-16

Salary negotiable

Applied
  • Fast Growing F&B Business
  • Ambitious Diversified Group
  • Prime Location

25-Nov-16

 

Applied
  • Restaurant Manager 餐廳經理
  • Restaruant on MicheliIn Guide 米芝莲推荐餐厅
  • Operations leadership 營運能力

25-Nov-16

HK$25k - 35k /month

Applied
  • Learn the basics of restaurant operations
  • Gain experience in attaining customer satisfaction
  • Establish an Individual Development Plan

25-Nov-16

 

Applied
  • To manage day-to-day operations
  • Provide training to staff and lead the team
  • 5 years of experience

24-Nov-16

Salary negotiable

Applied
  • 5 years experience in the hospitality industry
  • Able to handle the administration of a restaurant
  • Experience in training of staff

23-Nov-16

Salary negotiable

Applied
  • At least 3 year(s) of working experience
  • Maintaining and Improving the Standard of Service
  • Development of special menus and functions

23-Nov-16

Salary negotiable

Applied
  • A leading F&B group
  • Attractive remuneration package
  • Michelin experience preferred

23-Nov-16

 

Applied
  • Fluent Japanese Speakers with F&B Experience
  • Growing Restaurant Chain
  • Famous Brand Name!

22-Nov-16

HK$20k - 25k /month

Applied
  • To manage day-to-day operations
  • Provide training to staff and lead the team
  • 5 years of experience

22-Nov-16

Salary negotiable

Applied
  • Food & Beverage
  • Hospitality / Hotel Services
  • Restaurant

21-Nov-16

 

Applied
  • Consistently deliver quality service to Guests
  • At least 5 years of F&B experience
  • Harmonize the service and culinary teams

21-Nov-16

 

Applied
  • Service-oriented
  • Good career prospect
  • Flexible work environment

21-Nov-16

Salary negotiable

Applied
  • Good knowledge of food handling, hygiene
  • Cost Control & Supplier negotiation skills
  • Relevant experience in French cuisine

21-Nov-16

Salary negotiable

Applied
  • Hotel Food & Beverage Restaurant Manager
  • Banquet, Event, Bar and Lounge, all day dining
  • Customer service, Hotel, Luxury, Stylish

18-Nov-16

Salary negotiable

Applied
  • Provide training to staff and lead the team
  • Plan, drive and monitor process improvement
  • At least 5 years of experience

18-Nov-16

Salary negotiable

Applied
  • 管理餐廳及員工,提供日式服務予顧客,達成店舖目標
  • 3年或以上餐飲業管理經驗; 有禮貌及責任心, 熱愛日本飲食文化
  • 每月薪金高達三至四萬, 月6天假期, 有薪假期及年假, 年底雙糧及花紅 等

16-Nov-16

 

Applied
  • Provide training to staff and lead the team
  • Plan, drive and monitor process improvement
  • At least 5 years of experience

16-Nov-16

Salary negotiable

Applied
  • 5-6 years exp
  • Please state clearly your position of interest
  • Welcome applications from all qualified candidates

15-Nov-16

Salary negotiable

Applied
  • Provide training to staff and lead the team
  • Plan, drive and monitor process improvement
  • At least 5 years of experience

14-Nov-16

Salary negotiable

Applied
  • Maintain high visibility during service
  • Inspect the F&B outlet provision arrangement areas
  • 10 years relevant working experience

14-Nov-16

Salary negotiable

Applied
  • 管理分店運作、人手安排等
  • 月薪可達$20,000
  • 沙田/火炭/馬鞍山/新界北區/中環優先

14-Nov-16

Salary negotiable

Applied
  • Minimum 8 years’ F&B experience
  • Customer oriented with strong communication
  • Proficient in computer knowledge

11-Nov-16

Salary negotiable

Applied
  • 5-star hotel restaurants
  • Fluent in English, Cantonese and Mandarin
  • Experience in hotels or reputable restaurants

10-Nov-16

 

Applied
  • To ensure that operation is focused towards
  • Formulating and setting up all operational systems
  • Have over 3 years management experience

10-Nov-16

Salary negotiable

Applied
  • Build restaurants reputation in the local market
  • Plan the F&B promotions and execute marketing plan
  • > 3 year working experience in Marketing or F&B

08-Nov-16

Salary negotiable

Applied
  • 8 years Food & Beverage working experience
  • Diploma or above in Hotel or related disciplines
  • Fluent in Mandarin, Cantonese and English

08-Nov-16

Salary negotiable

Applied
  • 6 yrs’ relevant working exp. as restaurant manager
  • Solid exp. in Chi restaurants and banquet mgnt
  • Strong in analytical and communication

07-Nov-16

 

Applied
  • 具備餐飲業的商業領導能力,及具有強大的顧客群以助發展
  • 良好的英語和廣東話溝通技巧,懂法語者優先
  • 至少5年餐飲工作經驗

07-Nov-16

Salary negotiable

Applied
  • Upscale restaurant group
  • Sound presence in Hong Kong
  • Attractive remunerative package

07-Nov-16

Salary negotiable

Applied
  • Five Rest Days per month 每月五天例假
  • Competitive Salary 高薪
  • 工作地點 : 北角

07-Nov-16

Salary negotiable

Applied
  • At least 2 years’ experience in supervisory level
  • Excellent knowledge of food and wines
  • Good Common in both spoken English and Cantonese

04-Nov-16

HK$17k - 20k /month

Applied
  • Train and develop an effective management team
  • Mature with proven management skills & leadership
  • Lead the team to consistently deliver quality food

04-Nov-16

Salary negotiable

Applied
  • Sheung Wan, Wan Chai, Tin Hau, North Point, Tai Po
  • Full Time, Part Time
  • F&B, Catering

04-Nov-16

Salary negotiable

Applied
  • Provide training to staff and lead the team
  • Plan, drive and monitor process improvement
  • At least 5 years of experience

04-Nov-16

Salary negotiable

Applied
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