Listed two days ago
This is a Full time job
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
- Manage day-to-day kitchen operations
- Forecasting volume of sales
- Identifying staff requirements
2d ago
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Listed seven days ago
This is a Full time job
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
7d ago
Listed one day ago
This is a Full time job
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
- Candidate with more experience will be considered as Sou Chef
- Immediately available is highly preferred
1d ago
Listed ten days ago
This is a Full time job
subClassification: Market Research & AnalysisMarket Research & Analysis
classification: Marketing & Communications(Marketing & Communications)
- keen in desktop research
- head of a research team
- stable and harmony work environment
10d ago
Listed two days ago
This is a Full time job
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
- Flexible Working Schedule
- Attractive package with free duty meal
- Friendly and Good Work Environment
2d ago
Listed four days ago
This is a Full time job
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
- 10+ years relevant experience with manu design
- manage efficient staff cost & food cost control
- Report to the Management
4d ago
Be an early applicant
Listed three days ago
This is a Full time job
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
- 新餐廳將於黃竹坑,中環 ,荃灣開幕 Wong Chuk Hang, Central and Tsuen Wan new outlets launch soon
- 致力提供高質素餐飲服務 Provide High Quality Catering Services
- 17天銀行假期 17days Bank Holiday
3d ago
Listed three days ago
This is a Full time job
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
3d ago
Listed seven days ago
This is a Full time job
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
- Maintain high level of hygiene and cleanliness in kitchen
- Form 5 or Diploma holder in Hospitality Management or related disciplines
- Minimum 3 - 4 years Western kitchen experience
7d ago
Listed eight days ago
This is a Full time job
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
- Executive Chef, Head Chef, Senior Sous Chef
- Culinary Master, Professor
- French Restuarant, Western cuisine, Culinary School, Hotel Group
8d ago
Listed seven days ago
This is a Full time job
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
7d ago
Listed nine days ago
This is a Full time job
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
9d ago
Listed fourteen days ago
This is a Full time job
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
14d ago
Listed fourteen days ago
This is a Full time job
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
14d ago
Listed three days ago
This is a Full time job
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
3d ago
Listed thirteen days ago
This is a Full time job
$30,000 – $35,000 per month
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
- Work at the open kitchen with Japanese Head Chef, serve customers face-to-face
- 7 rest days per month, staff meal, tips, discretionary bonus
- Candidate with less experience but passionate in Japanese cuisine is welcome
13d ago
Listed seventeen days ago
This is a Full time job
$25,000 – $30,000 per month
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
- Head Chef | Senior Sous Chef | Jr Sous Chef
- Prefer Spanish Cuisne Experience
- 5 day work week / 10 days starting Annual leave, medical insurance + benefits
17d ago
Listed twenty four days ago
This is a Full time job
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
- Head Chef
- Italian cuisine
- Passion in food and beverage industry
24d ago
Listed twenty days ago
This is a Full time job
$18,000 – $22,000 per month
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
- 10 Days Annual Leave
- 6 Days off per month
- Staff Discount
20d ago
Listed twenty four days ago
This is a Full time job
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
- Maintain high level of hygiene and cleanliness in kitchen
- Form 5 or Diploma holder in Hospitality Management or related disciplines
- Minimum 3 - 4 years Western kitchen experience
24d ago
Listed twenty nine days ago
This is a Full time job
$30,000 – $38,000 per month
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
- F&B
- Chef
- Management
29d ago
Listed more than thirty days ago
This is a Full time job
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
30d+ ago
Listed more than thirty days ago
This is a Full time job
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
- Staff discounts
- Attractive salary
- Work Friendly Environment
30d+ ago
Be an early applicant
Listed six days ago
This is a Full time job
$19,000 – $22,000 per month
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
6d ago
Listed twenty two days ago
This is a Full time job
subClassification: Event ManagementEvent Management
classification: Marketing & Communications(Marketing & Communications)
- A Well-Established Professional NGO
- 10+ years’ Experience from Operations & Marketing
- Presentable, Sound Communication & Stakeholder Management Skills
22d ago
Listed seventeen days ago
This is a Full time job
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
- Italian-themed bar founded by award-winning mixologist
- Best Food Programme in Tatler’s Bar Awards ranking
- Dynamic working environment with talented team
17d ago
Listed twenty seven days ago
This is a Full time job
subClassification: Market Research & AnalysisMarket Research & Analysis
classification: Marketing & Communications(Marketing & Communications)
- Promotes a strong safety and quality culture
- Maintains clear lines of communication to stakeholders, customers, & partners
- At least 8 years of proven track record of experience in Commercial related role
27d ago
Listed four days ago
This is a Full time job
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
4d ago
Listed sixteen days ago
This is a Full time job
$25,000 – $35,000 per month
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
16d ago
Listed twenty one days ago
This is a Full time job
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
21d ago
Listed sixteen days ago
This is a Full time job
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
16d ago
Listed one day ago
This is a Full time job
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
1d ago
Be an early applicant
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