Listed twelve days agoExecutive Sous Chef (Halal Kitchen)at Cathay DiningThis is a Full time jobAirport Area, Islands DistrictsubClassification: Chefs/CooksChefs/Cooksclassification: Hospitality & Tourism(Hospitality & Tourism)12d ago
Listed nineteen days agoJunior Sous Chef (Pastry) - STCHat The Hong Kong Jockey ClubThis is a Full time jobSha Tin, Sha Tin DistrictsubClassification: Chefs/CooksChefs/Cooksclassification: Hospitality & Tourism(Hospitality & Tourism)8 years relevant experienceassist the Executive Sous Chefcontribute to menu and food concept development19d agoBe an early applicant
Listed twenty three days agoJunior Sous Chef (Pastry) - STCHat The Hong Kong Jockey ClubThis is a Full time jobSha Tin DistrictsubClassification: Chefs/CooksChefs/Cooksclassification: Hospitality & Tourism(Hospitality & Tourism)23d ago