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Responsible for day-to-day restaurant operations. Formulate standard operating procedures. Keep close control on food quality and hygiene.
2 days ago
ProSavvy Services Company
High Diploma or degree holder. 12-15 yrs in handling several restaurant operation. Good command of written & spoken English & Chinese.
Attractive Remuneration Package. Excellent Career Development at The Ritz-Carlton. Hotel Discount Worldwide.