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Key Skills


Insight!

Employers and candidates mention these skills in job ads and resumes.

Employers want

Talent Leadership

Building Reputation

People Management

Inventory Control

Building Guest Loyalty

Resumes contain

Staff Scheduling

Leadership Skills

Administration

Training

Time Management

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Role Descriptions

"Receptionist"

by Kan W., December 2017
1. Creating unexpected service to the guest 2. The first greeting generated to provide geniune service 3. Answer and guide the corresending guidelines to guests 4. Handing operation matters and arrange seats to all reservations guests

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Potential Next Roles

Based on jobsDB profile data current Restaurant Managers have been with their current company for:

Less than 2 years
68%
3 to 5 years
18%
6 to 9 years
13%
More than 10 years
0%

Looking ahead?

People tend to move to these roles after being a Restaurant Manager

  1. Restaurant And BAR Manager
    1

  2. Manager Restaurant
    2

  3. Restaurant Supervisor
    3

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Latest Restaurant Manager Jobs

Restaurant Operations Manager

yesterday

MUJI (Hong Kong) Company Limited

Tsim Sha Tsui

Oversee entire F&B operations. Develop menu to meet customer desires. Build strong relationship with customers.

Restaurant Manager / Supervisor

yesterday

MUJI (Hong Kong) Company Limited

Not Specified

Responsible for day-to-day operations. Formulate, execute and review standard. Work closely with different internal department.

Assistant Restaurant Administration Manager / Supervisor

yesterday

MUJI (Hong Kong) Company Limited

Not Specified

Monitor daily restaurant administration duties. Execute F&B operating procedures and workflows. 6 years restaurant administration experience.

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