SEEK Asia Style Guide

The Hong Kong Club

Hygiene Manager

The Hong Kong Club
Salary provided
Posted on 21 Jan 2020

Hygiene Manager

The Hong Kong Club

Job Highlights

  • Hygiene Manager
  • Quality / FSMS / HACCP / OH&S / ISO
  • Food hygiene, safety

Job Description

Reporting to the Executive Assistant Manager, the incumbent is expected to monitor and enforce all aspects of quality systems, including food safety and hygiene matters, in accordance with FSMS / HACCP standards and requirements. He / She is also required to work with ISO team in an implementation of Occupational Health & Safety (OH&S) management system.

Applicants who are hardworking and willing to learn with ambition to develop in professional field are welcome to apply.

Responsibilities:

  • Manage and review food safety and hygiene systems for an establishments of Club policies, procedures, guidelines, working instructions and records on FSMS / HACCP / OH&S system
  • Monitor the implementation and maintenance of FSMS / HACCP / OH&S system
  • Monitor food production flow, cleaning standards of all equipment and pest control
  • Lead FSMS / HACCP team to achieve FSMS / HACCP capability and certification
  • Lead and conduct quality inspections and audits with written reports
  • Acts as focal point for internal and external auditors, resolve with solutions in case discrepancies are found
  • Plan and arrange regular food tests by an external laboratory for microbiological and chemical testing, report the results for management’s review
  • Identify and investigate the root causes of complaints related to FSMS / HACCP / OH&S system and prepare an implementation / recommendation plan of corrective and preventive actions
  • Arrange and attend monthly FSMS / HACCP / OH&S meetings and submit a monthly report for management’s review
  • Plan and submit all relevant budgets concerning FSMS / HACCP training and audit, equipment and improvement works
  • Conduct FSMS / HACCP-related trainings to all food handling employees

Requirements:

  • Minimum 3 years of solid experience in a similar position, preferably in an internationally recognized reputed restaurant, hotel or catering industry
  • Degree holder in Food Science or related discipline
  • Possess Food Hygiene Certificate for Hygiene Manager or relevant certificates / courses
  • A holder of certificate of occupational safety management is an advantage
  • Excellent knowledge of HACCP System and/or ISO certifications
  • Good command of both spoken and written English and Chinese
  • Strong analytical skills, problem-solving skills and decision-making skills with solid experience of project management
  • Excellent communication skills and interpersonal skills
  • Proactive, self-motivated and demonstrates flexibility towards changes

We offer an attractive remuneration package including paid annual leave, bonus, duty meals, dental scheme, medical and life insurance, generous education subsidy, training and development programmes, special staff offers and use of a company vacation house.

Interested applicants please send a complete resume to the Human Resources Department:

Address: The Hong Kong Club, No. 1 Jackson Road, Central, Hong Kong
Fax: (852) 2801 7271
Whatsapp: (852) 6465 0065

We are an equal opportunity employer and welcome applications from all qualified candidates. Personal data collected will be treated in strictest confidence and handled confidentially by authorized personnel for recruitment-related purposes within The Hong Kong Club. Applicants not hearing from us within six weeks from the date of advertisement may consider their applications unsuccessful. All information from unsuccessful candidates will be discarded after completion of the recruitment.

Additional Information

Career Level
Middle
Qualification
Degree
Years of Experience
3 years
Employment Type
Full Time, Permanent

Company Overview

The Club membership is drawn from the business and professional community and Members enjoy the finest standards of cuisine and service in elegant and comfortable surroundings. Under the management of The Hongkong and Shanghai Hotels Limited, we are dedicated to attracting exceptional talent.

Established in 1846, The Hong Kong Club is considered the most prestigious private members’ club in Hong Kong.  The Hong Kong Club is the only club in Asia which has been invited to join the “Distinguished Clubs of the World" association.

The present building was opened in 1984.  Following the completing of an extensive renovation programme in 2013, the Club provides an extensive range of private dining rooms and banqueting facilities.  In addition, there is an extensive Library, a Card Room, two Squash Courts, a Billiards Room, a Bowling Alley and a Fitness Centre.

Additional Company Information

Benefits & Others
Dental insurance, Education allowance, Five-day work week, Life insurance, Medical insurance

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