Kitchen Commis / Demi Chef

Posted on 15-Apr-21

Kitchen Commis / Demi Chef


Job Highlights

  • 5 days work
  • competitive salary & tips
  • Comprehensive Medical Plan

Job Description

The person:

  • Holds diploma/certificate in Culinary training desirable.
  • Team player, who values teamwork, has good team building skills and is able to communicate effectively with all levels of employees.
  • Good Hygiene Knowledge.
  • Basic Culinary skills.
  • Good Inter-personal skills.

The successful candidate will be rewarded with a competitive compensation package, training and global career opportunities in a dynamic and growing international company.

Remuneration Package Including:

5-days Work Week 
Competitive Salary & Tips
Comprehensive Medical Plan
Global Cross-Training Program

Please e-mail a detail resume in English to our group head of human resources

whatsapp : 9068 2619

To learn more about ZUMA, please visit


All applications will be handled with strict confidence and all data collected will be used for recruitment purposes only.


Additional Information

Career Level
Job Type
Full Time, Permanent

Company Overview

Zuma is a Globally Award Winning Contemporary Japanese Izakaya Restaurant and Bar with venues in London, Hong Kong, Dubai, Istanbul, Miami, Bangkok, Abu Dhabi, Datça Peninsula, New York, Rome, Las Vegas and Boston. Using the best ingredients and having a knowledge and respect of authentic Japanese cuisine, have established Zuma as a world-renowned restaurant.

We are looking for passionate and enthusiastic individuals to join our team.

Additional Company Information

Food and Beverage
Benefits & Others
Medical insurance, Five-day work week