Operations Trainee (Food & Beverage - Part Time)

The Marco Polo Hongkong Hotel
Tsim Sha Tsui
Posted on 18-May-21

Operations Trainee (Food & Beverage - Part Time)

The Marco Polo Hongkong Hotel

Job Highlights

  • Deliver quality customer services to patrons
  • Handle general guest enquiries
  • Assist to manage hotel operations

Job Description

Our Operation Trainee Program (6 - 12 months) is launched for student to develop your ideal career. Successful candidates will undergo on-the-job training and have a chance join our family which develops you a career progression to be our Hotel's further leader. Applications are now open to all candidates with high calibre, passionate professional who strives for executional excellence to join our Team.
Responsibilities:
  • Deliver quality customer services to patrons
  • Handle general guest enquiries
  • Assist to manage hotel operations
Requirements:
  • Students who have attended or attending in hospitality / tourism related disciplines
  • Self-motivated, initiative and mature with good interpersonal skill
  • Able to perform a minimum 20 hours per week
  • Employment Certificate will be issued upon successful completion of program
We offer an attractive remuneration package and excellent career opportunities to the right candidate. Please apply with full resume and present/expected salary to: Human Resources Department, 4/F, Marco Polo Hongkong Hotel, Harbour City, Kowloon or email by clicking "Apply Now" or fax to (852) 2113-0089.

Company Overview

We are located within Harbour City in the heart of the commercial, shopping and entertainment district, Tsim Sha Tsui, Kowloon. We invite applications for the following position:

Additional Company Information

Industry
Hospitality/Catering