Restaurant Supervisor / Server
Red Lobster Hong Kong Limited- Smart, energetic with good customer service
- A team player
- Location : Causeway Bay
1-30 of 878 jobs
Red Lobster Hong Kong Limited
Barista or Senior Barista (Full-time)
Preface Holdings Limited- We are hiring Baristas & Senior Baristas
- Enjoy our start-up culture with Preface!
- 5-day Work Week, 14 days AL
Room Attendant (Full-time / Part-time) 房務員 (全職 / 兼職)
Mini Hotel Limited- 中三或以上程度，具酒店房務部相關工作培訓
- 一年或以上酒店經驗
- 雙糧 / 酌情花紅 / 膳食津貼
Floor Server / Supervisor / Bartender / Bar Supervisor
BB Hospitality Limited- 10-hour workday incl. 1-hour meal break
- 5-day work week
- Prior Experience is a plus
- Competitive package
- Birthday leave, bonus, tips, staff discount
- Excellent career path
DEMI CHEF 16 K + CHEF DE PARTIE 18K + PASTRY DEMI CHEF 17K + TKO & TST
Woolly Pig HK Limited- Western Food Kitchen
- 5 Day work week
- Staff Meal, health bonus, tips, performance bonus
Restaurant Supervisor
Ever Choice Holdings Limited- 具備良好溝通、應對禮貌、有責任感及準時，且有良好團隊合作精神
- 可即時上班者優先考慮
- 每月例假5天
FOOD & BEVERAGE SUPERVISOR
Madera Hotel Management Limited- Manage F&B daily operation
- Min. 4 years' relevant experience
- Service-oriented, good command of Eng. & Chi
Marketing and Design Assistant
King Bakery Human Resources Limited- Design
- Marketing Assistant
- Design Assistant
Sous Chef
Seafood Kitchen Plus Limited- 8-day off per month
- Duty Meal
- Career Advancement Opportunity
Barista Supervisor / Barista
Lubuds F&B Group- 5 years or above considered as Barista Supervisor
- Knowledge of coffee making and shop operations
- Candidate with less experience would be considered
Operation and Accounting Administrator
Gustaci Group Limited- F&B startup
- Dynamic and international team culture
- Immediate availability highly preferred
Host/Hostess
Bella Vita Limited- salary range $16000up
- Birthday Leave, Wedding Leave
- 270 degree sea view environment
Reception Supervisor - The Pawn (5 Day Work)
Classified Group (Holdings) Limited- 5 Day Work
- Friendly Working Environment
- Competitive Remuneration Packages
Demi Chef / Commis [Cold Kitchen] 初/中級廚師
Lubuds F&B Group- 年假10天起, 勤工獎, 生日假
- 1 年以上相關酒店、西餐廚房經驗 / Cold Kitchen 經驗
- 良好晉升機會
Bartender/Barmaid (Full Time / Part Time)
The Pacific Cigar Company Ltd- 1 to 2 years related working experience
- Annual package of HK$200,000 or above
- 12 to 20 Days Annual Leave
高級侍應生(Waiter / Waitress)
The Chariot Club Limited- - 具備一年相關工作經驗。
- - 具笑容,有禮貌,喜歡與人溝通.
- - 需輪班 / 落場。
Chef Commis - Pastry / Teppan / Western 初級廚師 - 餅房 / 鐵板燒 / 西式
Grand Hyatt Hong Kong- 1 year work experience as Commis Chef
- Basic Culinary skills
- Good hygiene knowledge