- 5 Days work
- Good command of spoken English and Mandarin
- Able to work independently and handle shift duties
1-30 of 2,171 jobs
- Strategic development of hotel business
- Expand portfolio of hotel partners and supplies
- 5+ yrs of relevant exp. in hotel sales/contracting
- F&B Frontline Operations candidates are welcome
- 5 days work, Commission & Performance bonus
- Good career path, Friendly working environment
- Leisure Travel Supervisor
- 7 years' FIT/Leisure Travel business
- Good Salary and company culture
- Cover front desk at coworking and serviced office
- House facilities management
- Performance-based bonus
Manager / Senior Manager - Restaurant Operations (Japanese Cuisine) 經理 / 高級經理 - 餐廳營運 (日本餐)
Four Seas Catering Enterprises Co Ltd- Restaurant Operations
- Attractive package
- Immediate availability is preferred
- 5 years experience
- F&B qualifications at degree level or above
- Exceptional communication skills in English
Causeway BayHK$30K - 34,999 /month
- Japanese find dining or Omakase restaurant
- Work with Michelin Starred Japanese Chef
- Serving Skill to High-ended VIPs
- Front desk operations
- 4+ years solid experience in Front Office
- Excellent leadership and problem solving skills
- handle CRM cases logging, tracing and monitoring
- feedbacks, Incidents and Service Requests
- handle basic enquiries
- Support the staging of HKTB mega events
- Sponsorship sales from pitching to retention
- Liaison with government departments
- Handle general administrative work
- Filing and maintenance of purchasing records
- Detail-minded and organized
- Good communication skills
- 5 years related experience
- Diploma holder of Hotel Industry or above
- Handle complaint & solve problem
- Assist FOM to manage & supervise FO team
- Strong problem solving & communication skills
- Clients servicing in premium workspace
- Customer & Service Orientated
- 5 day works/ Attractive remuneration package
Restaurant Manager 餐廳經理 (Omakase | Michelin Starred)
Company Confidential- Japanese fine dining or Omakase restaurant
- Minimum 10 yrs experience in Restaurant Management
- Working location: Hong Kong
- Handling phone enquiries of hotel bookings
- Excellent command in Cantonese, English & Mandarin
- Fresh graduate is also welcomed
- Prerequisite knowledge in the Hotel
- Overseeing the operating equipment inventory
- 2 - 4 years work experience as Assistant Manager
Wan Chai
- Provide quality customer services and solutions
- Diploma with 3 yrs exp in customer-oriented field
- 5-day work week & 14 days of annual leave
- Planning and developing new business
- Offering travel options and advice to travellers
- Monitoring providers to ensure quality services
- Under InterContinental Hotel Group
- Competitive Package
- Special staff room rate for over 5000 hotels
Tsim Sha Tsui
- weekend & holiday work essential : 2 days off
- Good Customer service skills - good working hours
- prefer front desk hotel or restaurant experience.
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