• .....
  • .....
  • ......

14-Aug-17

 

Applied
  • 5 years experience in Food and Beverage operations
  • Supervise the day to day operation
  • Competence in planning, organizing, running

12-Aug-17

 

Applied
  • 6 years related experience
  • knowledgeable of market and industry trends
  • Motivate and lead a high performance team

12-Aug-17

 

Applied
  • Operation Director - F&B
  • Listed Company
  • Shanghai/ GuangZhou station

01-Aug-17

 

Applied
  • solid experience in F&B operations management
  • store setup and expansion is a must
  • Frequent travel or station in PRC

26-Jul-17

 

Applied
  • Catering/ F&B Group, China Market, 100K+
  • Develop a corporate strategy, business plan etc
  • 10+ years' exp in China, Catering/ F&B Prefer

25-Jul-17

HK$90k - 120k /month

Applied
  • Chef de Cuisine of Swire Hotels Shanghai
  • Education: Holder of Culinary Arts / Pastry Degree
  • 7-10 Years Work Experience as Sous Chef

25-Jul-17

 

Applied
  • General Manager
  • Hospitality / Hotel Services
  • Management

19-Jul-17

 

Applied
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