• Handle full set of accounts
  • Minimum 3 years’ relevant work experience
  • Daily lunch and double pay at year end

17-May-18

Salary negotiable

Applied
  • To set up quickly and oversee menu development
  • Provide excellent leadership skills
  • Excellent culinary and organizational skills.

02-May-18

Salary negotiable

Applied
  • A proven strong background in Catering
  • Ability to work under pressure
  • Drive up sales of both existing and new customers

02-May-18

Salary negotiable

Applied
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