• Form 5 or above; 10 years relevant experience
  • Preparing and achieving operational budgets
  • Report to OM, full spectrum of store operations

24-Sep-18

 

Applied
  • 中環 / 銅鑼灣 / 太古 / 旺角 / 尖沙咀 / 九龍塘 / 圓方
  • 每月6天休息日﹑有薪年假12-14天﹑醫療福利
  • 每月營業獎金﹑新人獎金$5,000

24-Sep-18

Salary negotiable

Applied
  • 監察廚房日常運作,港島區(中環/銅鑼灣/ 太古)或九龍區(旺角/ 尖沙咀/ 九龍塘/ 圓方)
  • 中五程度,8年或以上飲食業相關經驗及至少5年或以上廚房管理經驗,經驗較淺者可考慮為主任
  • 薪金20-25K、營業奬金、年終花紅、新人奬金、膳食及地區津貼、每月6日休息日、有薪年假12-14天

24-Sep-18

HK$20k - 25k /month (negotiable)

Applied
  • Central/CWB/Taikoo/Mongkok/TST/KLN Tong/Elements
  • 6 Rest Days per month,12-14 Annual leaves, Medical
  • Monthly Sales Inventive, New Join Bonus($5,000)

17-Sep-18

HK$14k - 25k /month (negotiable)

Applied
  • Develop and execute all-rounded marketing
  • Responsible for other marketing functions
  • At least 1 - 3 years of working experience

05-Sep-18

 

Applied
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  • Support implementation of learning and development
  • Update and maintain training records / database
  • Degree in Training/ HR; welcome Fresh Graduate

05-Sep-18

 

Applied
  • Handle customer enquiries and service request
  • Handle and resolve customer complaints
  • Diploma or above in Business, 3 yrs' experience

03-Sep-18

 

Applied
  • HD in Business Management, 2 yrs' experience
  • As first point contact for any operational issue
  • Responsible for POS update on menu items

03-Sep-18

 

Applied
  • Responsible for new product ideation
  • Confirm recipe and preparation procedure
  • Degree in Food Science/ Food Technology

03-Sep-18

 

Applied
  • Conduct internal audits findings
  • Investigate and handle customers’ complaints
  • Higher Diploma in Food Science/ related discipline

03-Sep-18

 

Applied