1-23 of 23 jobs at gh hotel company limited
- provide a consistent level of service
- To assist in the efficient running of the security
- Minimum 2 years work experience
- Minimum 2 years work experience as Sous Chef
- Qualification in Kitchen Production or Management
- Basic Computer Skills in MS Office
- Achieve service excellence and maximize guest
- Ensure the cleanliness of equipment a
- food quality could meet ISO22000 standards
- Achieve service excellence and maximize guest
- Ensure the cleanliness of equipment a
- food quality could meet ISO22000 standards
- Achieve service excellence
- Lead Chef Commis or other kitchen personnel
- Observe methods of food preparation and cooking
- Achieve service excellence
- Lead Chef Commis or other kitchen personnel
- Observe methods of food preparation and cooking
- Achieve service excellence
- Lead Chef Commis or other kitchen personnel
- Observe methods of food preparation and cooking
- Achieve service excellence
- Lead Chef Commis or other kitchen personnel
- Observe methods of food preparation and cooking
- Create a memorable dining experience
- Constantly strive to satisfy guests’ needs
- Passionate in food & beverage
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