- 1-3 years CS experience
- Proficiency in both English & Chinese
- 5-day work week
Applied
- Minimum 1 years relevant experience in hotel
- Valid Hong Kong Driving License (Class 1&2)
- Excellent customer service and supervisory skill
Applied
- 1-3 years kitchen experience in 5 stars Hotel
- Knowledge in western cooking
- Work Location: Central
Salary negotiable
Applied
- Professional Cooking in Western Cuisine
- 8 years working experience
- Able to stand at least 8 hours in kitchen area
Salary negotiable
Applied
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- Good command of Spoken English
- Relevant working experience in hotels/clubs
- Responsible for all set-up in F&B outlets
Applied
- Good command of Spoken English
- Relevant working experience in hotels/clubs
- Responsible for all set-up in F&B outlets
Applied
- A fun place to work
- 5-day work week, free meals
- Fresh grad will be considered
Applied
- 3-5 years relevant experience
- 5-day work week
- Hospitality or Facilities industry preferred
Applied
- Maintain constant surveillance of members
- act immediately and appropriately to secure safety
- Understand and maintain the facility
Applied
- 2 years CS experience
- Proficiency in both English & Chinese
- 5-day work week
Applied