- Pre-opening opportunity
- Sommelier / Bartender / Hostess / Host
- F&B Servicer / Restaurant Manager / Captain / Bar
1-30 of 149 jobs
New Luxury Lifestyle Hotel (Pre-Opening) - Food & Beverage - Kitchen 廚房 (5-day work 五天工作)
Mondrian Hong Kong- Pre-opening opportunity
- F&B / Sous Chef / Chef De Partie / Commis / Pastry
- 洗碗 / 管事 Steward
- Act as a role model
- Coach, mentor and support the team
- Build a strong ‘do anything for each other’ team
餐廳副經理/主任/部長/侍應 Restaurant Assistant Manager/ Supervisor/ Captain/ Waiter & Waitress
Universal Win Holdings Limited- 薪酬優厚 Attractive remuneration package
- 良好晉升機會 Excellent Career Progression
- 獎金津貼 Bonus and incentive
餐廳副經理/主任/部長/侍應 Restaurant Assistant Manager/ Supervisor/ Captain/ Waiter & Waitress
Universal Win Holdings Limited- 薪酬優厚 Attractive remuneration package
- 良好晉升機會 Excellent Career Progression
- 獎金津貼 Bonus and incentive
Commis (廚師) - Main Kitchen / Horizon Club / Cafe Kool & In Room Dining / Staff Restaurant
Kowloon Shangri-La, Hong Kong- 1-3 years experience in Kitchen
- A good team player
- 5-day work week; 10 working hours
Assistant Operation Manager
Company Confidential- Lead and build-up a high performing team
- Experience in Chinese cuisine is preferred
- Immediate available is highly preferred
- Monthly salary up to $20K
- 6-8 days off per month
- 14 days AL & Birthday Leave
- 3 years related experience in hotels & clubs
- Knowledge in booking system
- 5-day work week; 10 working hours per day
- Fresh graduates are also welcomed
- Guest oriented and a good team player
- 5-day work week; 10 working hours
- Minimum 5 years of relevant sales experience
- Good command of English, Cantonese and Putonghua
- Strong communication and negotiation skills
Waiter / Waitress (侍應生) - Café Kool / In Room Dining / Angelini / Nadaman / Shang Palace
Kowloon Shangri-La, Hong Kong- Fresh graduates are also welcomed
- Guest oriented and a good team player
- 5-day work week; 10 working hours
- Minimum 5 years experience in hospitality industry
- Responsible to meet the budget catering revenue
- HD holder or above in Hospitality & Catering
- 1 year experience in hotel F&B department
- Excellent communicator
- Good command of English, Mandarin and Cantonese
- 3-4 years experience in hospitality industry
- Proficient in MS Office (Excel, Word & PowerPoint)
- Good communication skills, customer-oriented
- F5 or Higher Diploma in Hospitality
- Assists in quality control of items
- Good in English, Putonghua and Cantonese
- 5 day workweek (2 days off) 24 days leave per year
- $$$ Bonus 2x per year / Medical insurance + tips
- Additional benefits and compensation
- Bachelor degree or above
- At least 5 years of experience in catering
- Excellent Mandarin and English written and verbal
- 5 years of relevant experience in Retail
- Degree in Retail Management/Hospitality Management
- 5 days work, 13-mth salary, year end bonus
- General clerical support
- Fresh graduates can be considered
- Immediate availability is highly preferred
- 薪酬優厚 Attractive remuneration package
- 良好晉升機會 Excellent career progression opportunity
- 獎金津貼 Bonus and Incentive
- Under InterContinental Hotel Group
- Competitive Package
- Special staff room rate for over 5000 hotels
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