- Chef de Partie, Demi Chef de Partie, Commis Chef
- Tips, Medical Plan, New Joiner Bonus
- Meal on duty
Searches related to pastry jobs
1-30 of 85 jobs
- 5-days Work Week 五天工作
- Global Cross-Training Program 環球發展及晉升機會
- Comprehensive Medical & Dental Plan 醫療及牙科福利
Demi / Chef de Partie / Commis (Testina / Whey / Hansik Goo / Feuille)
ZS Hospitality Management Limited- Passionate in fine food preparation
- Good command of spoken English
- Working location: Central
- Manage day-to-day pastry production & operations
- 5yrs' exp in fine dining / Michelin restaurants
- Higher Diploma or above
Central & Western Area
- 5-days Work Week 五天工作
- Global Cross-Training Program 環球發展及晉升機會
- Comprehensive Medical & Dental Plan 醫療及牙科福利
- Minimum 5 years of relevant experience
- A high level of energy and a good team player
- Confident in running busy shifts
- Minimum 2 years relevant experience
- Birthday leave, Staff discount & On-job training
- Western Cuisine
- Manage day-to-day plated pastry production
- 4yrs' exp in fine dining / Michelin restaurants
- Two Stars Michelin Restaurant
- Plated dessert production in the restaurant
- Straight Shift Duty
- Fresh graduates / 1-year pastry experience
- Good at Western Cuisine cooking
- With experience in 5 star Hotel
- Min 5 years Western Chef experience is preferred
- MICHELIN Starred Restaurant
- Experience Working in Fine-dining Restaurant
- Excellent Career Path & Closed on Sunday
- Michelin Two-star Restaurant
- Passionate, independent, eager to learn
- 1-year experience / Fresh graduates
Junior/Pastry Chef AND CDP 面包大厨 / 厨师主管 - (Western Fine Dining - TST)
Infinite Culinary Solutions Limited- 5 day work week / 5 天工作 (休息2天)
- Fine dining restaurant (高級餐廳 )
- 24 days paid leave per year 每年24天年假(10天AL+14天SH)
ARCANE 1*Michelin (4.5d work week) - Senior Chef de Partie / Chef de Partie
Arcane Restaurants Limited- 4.5 days work week
- Michelin Professional Experience
- Flexible Shifts
- 3+ years of kitchen manager or executive chef exp.
- Strong communication skills
- Central / 5-day work
- Michelin Two-star Restaurant
- Ensure daily food production & kitchen operations
- 3-5 years’ experience in fine dining restaurants
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