• Higher Diploma or vocational training certificate
  • 4 years' exp in luxury hotels/fine dininig
  • Good team player with strong supervisory skills

6 hours ago

 

Applied
  • 負責製作食品及食品預備工作(如預備配料)
  • 少量廚房清潔工作
  • 中三程度;經驗不拘

15 hours ago

 

Applied
  • 3-8 years kitchen experience in 5 stars Hotel
  • Knowledge in Asian cuisine
  • Work Location: Central

19-Apr-18

Salary negotiable

Applied
  • Perform and maintain smooth daily operation in kit
  • Ensure courteous, efficient and flexible service t
  • Follow company standards for cooking procedures an

19-Apr-18

 

Applied
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  • 2 years private chef or 3 years Sous Chef Exp
  • Good Communication and Interpersonal Skills
  • Passionate about food and cooking

19-Apr-18

Salary negotiable

Applied
  • 監督食材準備、廚房運作、出餐流程SOP
  • 中西餐設計及制訂菜譜
  • 培訓員工及領導同事

18-Apr-18

HK$20k - 25k /month

Applied
  • western food experience
  • 西式餐飲業經驗
  • Chef, 廚師

18-Apr-18

Salary negotiable

Applied

Chef / 廚師

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Cheung Sha Wan

  • 一般廚師工作
  • 沒有學歷要求
  • 有勤工獎金, 花紅 及供膳食

18-Apr-18

 

Applied
  • 每天8小時工作, 每月5天例假, 12日大假, 12日勞工假
  • 住院醫療, 牙科保健, 包膳食, 雙糧, 賞金
  • Valid Hong Kong ID card

18-Apr-18

Salary negotiable

Applied
  • 編制餐牌,定期鑽研具競爭力的新產品,並提供產品建議
  • 監督廚房的日常運作
  • 對環保及綠色生活有一定熱誠,為素食者或彈性素食者更佳

18-Apr-18

 

Applied
  • 10 yrs culinary exp
  • previous exp in hotel or high-end restaurant
  • knowledge of French culinary terms & techniques

18-Apr-18

Salary negotiable

Applied
  • 7 years cooking Experience plus
  • Passionate about cooking and learning
  • Good Salary, Tips, 15 days Annual leave

18-Apr-18

Salary negotiable

Applied
  • 7 years cooking Experience plus
  • Passionate about cooking and learning
  • Good Salary, Tips, 15 days Annual leave

18-Apr-18

Salary negotiable

Applied
  • Japanese cuisine
  • Head Chef
  • 8 years of working experience

18-Apr-18

 

Applied
  • 15 yrs culinary exp as executive chef
  • previous exp in hotel or high-end restaurant
  • knowledge in conversational French

18-Apr-18

Salary negotiable

Applied
  • 1-2 years Cafe working experience
  • Passionate about Coffee Roaster
  • Ambitious about Business Development

17-Apr-18

Salary negotiable

Applied
  • 負責廚房日常工作,需具相關工作經驗
  • 編制餐牌,定期鑽研具競爭力的新產品,並提供產品建議
  • 對環保及綠色生活有一定熱誠,為素食者或彈性素食者更佳

17-Apr-18

 

Applied
  • A catering groups with 3 restaurants in HK island
  • Working a great team environment
  • Working experience in western kitchen

17-Apr-18

 

Applied

Chef de Cuisine

Giando Limited

Location not specified

  • Plan and implement food costs
  • Generate recipe ideas, design new menus
  • Extensive knowledge of Italian ingredients

17-Apr-18

Salary negotiable

Applied
  • Desire to learn and work in a kitchen / bakery
  • Hong Kong’s premier pie company
  • Assist the Head Chef with daily aspects

17-Apr-18

Salary negotiable

Applied
  • Central
  • Performance Bonus
  • extra days off

17-Apr-18

 

Applied
  • Provide function assistance to kitchen operation
  • Ensure cleanliness of working areas & equipments
  • Form 3 or above, preferably with related exp.

17-Apr-18

 

Applied
  • Fluent French and English speaking
  • A minimum of 8-yrs of experience in French cuisine
  • Experience with large scale food production

17-Apr-18

Salary negotiable

Applied
  • western chef experience
  • kitchen operations
  • Opportunity to grow within the company

17-Apr-18

HK$14k - 20k /month

Applied
  • catering
  • F&B
  • Development Manager

17-Apr-18

 

Applied
  • Tips, Discretionary Bonus
  • 6 days a week
  • Staff training and career development

17-Apr-18

HK$14k - 25k /month (negotiable)

Applied
  • Basic English is required
  • chef de partie cook
  • high end all day dining

16-Apr-18

Salary negotiable

Applied
  • Demi Chef 3 years experience
  • Passionate in Cooking, Team Player
  • Creative, Fun & Friendly Working Environment

16-Apr-18

Salary negotiable

Applied
  • Great work environment with a caring team
  • Being creative with menus
  • Attractive salary + bonuses

16-Apr-18

Salary negotiable

Applied
  • Monitor the standard of food quality and quantity
  • Maintain food production & operations run smoothly
  • A minimum 3 years experience required

16-Apr-18

Salary negotiable

Applied
  • Attractive salary & 5 day-off per month
  • Fast promotion; good career prospect
  • Responsible; Willing to learn; a good teamplayer

16-Apr-18

Salary negotiable

Applied
  • Form 5 or above
  • Minimum of 1 year’s relevant experience
  • Incentives, discretionary bonus, tips

16-Apr-18

Salary negotiable

Applied
  • Making food according to corporate standard
  • Maintain a clean and organized kitchen
  • Welcome fresh gratuate and who has pssosion

16-Apr-18

 

Applied
  • Proficient knowledge of running a chain restaurant
  • Strong leadership and excellent organization skill
  • Speaking and written in English and Chinese

16-Apr-18

 

Applied

Sous Chef

The Town

Causeway Bay

  • Sous Chef
  • Fine dinning restaurant
  • 6 rest-day/month; Birth leave; Medical

16-Apr-18

 

Applied
  • Monitor the standard of food quality and quantity
  • Maintain food production & operations run smoothly
  • A minimum 3 years experience required

16-Apr-18

Salary negotiable

Applied
  • Fantastic Career Development Opportunities
  • Generous Bonus
  • International Career Development Opportunities

15-Apr-18

HK$25k - 30k /month (negotiable)

Applied
  • Fantastic Career Development Opportunities
  • Generous Bonus
  • 5 Day Working Week

15-Apr-18

HK$45k - 55k /month (negotiable)

Applied
  • Preparing the ingredient, cooking
  • Maintain high standard of food quality
  • 10 days annual leave

15-Apr-18

 

Applied
  • Casual Dining
  • No Service Charge
  • No Split Shifts

14-Apr-18

Salary negotiable

Applied
  • Preparing the ingredient, cooking
  • Maintain high standard of food quality
  • 10 days annual leave

14-Apr-18

 

Applied
  • Kitchen
  • Development Opportunities
  • Western Restaurant

13-Apr-18

Salary negotiable

Applied
  • Average 6 OFF days
  • Meal allowance
  • Medical insurance

13-Apr-18

Salary negotiable

Applied
  • Food production, preparation and presentation
  • Assist in daily supervision of kitchen team
  • Minimum 5 years relevant working experience

13-Apr-18

Salary negotiable

Applied
  • 具有3至5年相關日本料理工作經驗
  • 略懂英語及日語者將被優先考慮
  • 經驗較淺者可獲考慮聘為助理壽司師傅

13-Apr-18

Salary negotiable

Applied
  • Experience in bulk recipe preparation
  • HKD$18,000+ per month with MPF
  • Mon-Sat 8hrs per day

13-Apr-18

Salary negotiable

Applied
  • Hold a valid HK ID Card
  • Permitted to work in Hong Kong
  • CHEFS / PIZZA CHEFS / EXPERIENCED KITCHEN ASSISTAN

13-Apr-18

Salary negotiable

Applied
  • Fantastic Career Development Opportunities
  • Generous Bonus
  • 5 Day Working Week

13-Apr-18

HK$20k - 25k /month

Applied
  • Manage daily operations of company kitchen
  • Perform culinary demonstration
  • Design recipe for promoting company products

13-Apr-18

 

Applied
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