• 廚師
  • 西餐廳
  • 南區

2 hours ago

HK$14k - 17k /month

Applied
  • 具1年或以上西餐烹飪工作經驗
  • HK$ 17K-20K / Month (negotiable)
  • HK$ 70-75 / Hour (negotiable)

2 hours ago

Salary negotiable

Applied
  • Fine Dining
  • Dinner only no split shift
  • Monthly performance bonus

2 hours ago

 

Applied
  • Executive Chef
  • Spanish cuisine
  • Banquet

8 hours ago

 

Applied
  • Minimum 2 years relevant experiences
  • All candidates MUST have permanent HK-ID
  • Must be fluent in written & spoken English

9 hours ago

Salary negotiable

Applied
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  • Leader,Responsible,Management Skills,Communition
  • 2-8 years experience,Team Player,Objective
  • Bonus,6 days off/month,development opportunities

12 hours ago

HK$14k - 20k /month (includes high commission)

Applied
  • 觀塘西餐
  • 每天工作9小時
  • 對飲食業充滿興趣 & 熱誠

12 hours ago

HK$11k - 17k /month (negotiable)

Applied
  • Senior Head Chef
  • Singaporean Cuisine
  • 大廚

21-Aug-17

 

Applied
  • chef
  • kitchen
  • cafe

21-Aug-17

Salary negotiable

Applied
  • Min 2-years Commis / Station Chef experience
  • Worked at Local Restaurant &/or Boutique Hotel F&B
  • South Asian food knowledge Western cooking skills

20-Aug-17

HK$14k - 17k /month (negotiable)

Applied
  • Has experience is Chinese Banquet with a highlight
  • Good motivator and have self-discipline.
  • 6 years experience

19-Aug-17

Salary negotiable

Applied
  • Pastry & Bakery
  • The Ritz-Carlton, Hong Kong
  • hkcareers@ritzcarlton.com

19-Aug-17

 

Applied
  • Kitchen / Bar Chef
  • The Ritz-Carlton, Hong Kong
  • hkcareers@ritzcarlton.com

19-Aug-17

 

Applied
  • Staff Canteen
  • The Ritz-Carlton, Hong Kong
  • hkcareers@ritzcarlton.com

19-Aug-17

 

Applied
  • Creativity
  • Inspiration
  • F&B

18-Aug-17

 

Applied
  • •Ensures quality food product is produced in a tim
  • •Train the CDP and Junior to produce quality pastr
  • •Assisting the Pastry Head Chef in the daily care

18-Aug-17

 

Applied
  • Follow up the recipe settle by the Head Chef
  • Ensure quality food product is produced in a time
  • Assure food are prepared in an attractive manner

18-Aug-17

 

Applied
  • Ensure quality food product is produced
  • Maintain food operation on a minimum stock
  • Minimum 3 year relevant experience is preferred

18-Aug-17

 

Applied
  • Sous Chef
  • Chef
  • Kitchen

18-Aug-17

Salary negotiable

Applied
  • Passionate and good team player
  • Excellent exposure in the hotel industry
  • Competitive remuneration package

18-Aug-17

Salary negotiable

Applied
  • Provide function assistance to kitchen operation
  • Ensure cleanliness of working areas & equipments
  • Form 3 or above, preferably with related exp.

18-Aug-17

 

Applied
  • Minimum 15 years experience in pastry industry
  • Develop new Cakes & Desserts for different market
  • Occasionally work in China

18-Aug-17

 

Applied
  • 3 to 5 years’ culinary experience in luxury hotels
  • Higher Diploma or equivalent vocational training
  • Cert in recognized food handling institution

18-Aug-17

 

Applied
  • Min. 3yrs' pastry experience in luxury hotels
  • Good knowledge of pastry, bakery and desserts
  • Well-versed in kitchen hygiene and creative

18-Aug-17

 

Applied
  • 7yrs' culinary exp in luxury hotels/food factories
  • Manage pastry & bakery production at food factory
  • Supervisor pastry team for quality pastry

18-Aug-17

 

Applied
  • Relevant work experience in western restaurants
  • Hotel experience is preferable
  • Carry out the production of all dishes

18-Aug-17

 

Applied
  • Culinary Design Chef (Western)
  • Top airline food services provider
  • Attractive Package

18-Aug-17

 

Applied
  • No Experience Required
  • Competitive Salary plus Gratuities
  • Yearly Bonus

17-Aug-17

Salary negotiable

Applied
  • Ensure guests are welcomed
  • Ensure company objectives are achieved
  • Reports to Operations Manager and Manager

17-Aug-17

 

Applied

HEAD CHEF

--

Southern Area

  • Head Chef
  • 5-6 Days week
  • South District

17-Aug-17

Salary negotiable

Applied
  • Minimum 1 year relevant exp. as Chef de Partie
  • 6 Day-off per month, Duty Meals, Medical Coverage
  • Pastry Section

17-Aug-17

Salary negotiable

Applied
  • THAI CUISINE CHEF DE PARTIE
  • COMMIS
  • 各級泰菜廚師

17-Aug-17

Salary negotiable

Applied
  • 負責準備及烘焙5間店鋪食品(丹麥甜點,曲奇餅,蛋餅…等)
  • 能夠獨立地工作,關注細節,工作效率,團隊合作精神
  • 午夜12:00至上午8:30 (半小時休息:上午6點至6:30)

17-Aug-17

Salary negotiable

Applied
  • Min. 15 years of experience as a Chef
  • Min. 7 years of supervisory experience
  • Western cuisine

16-Aug-17

 

Applied
  • 2 years cooking Experience plus
  • Passionate about cooking and learning
  • Good Salary, Tips, 15 days Annual leave

16-Aug-17

Salary negotiable

Applied
  • To set up quickly and oversee menu development
  • Provide excellent leadership skills
  • Excellent culinary and organizational skills.

16-Aug-17

Salary negotiable

Applied
  • $13000-15000 per month
  • on-the-job training
  • fast promotion to kitchen manager

16-Aug-17

Salary negotiable

Applied
  • At least of 10 years culinary working practice
  • Authentic Western and Asian style Cuisine
  • Sous Chef (Western)

15-Aug-17

 

Applied
  • 3-8 years kitchen experience in 5 stars Hotel
  • Knowledge in western cooking
  • Work Location: Tai Tam

15-Aug-17

Salary negotiable

Applied
  • 有薪年假12天起
  • 每月6天例假
  • 10 年相關飲食行業經驗,並擁有5年以上管理經驗

15-Aug-17

Salary negotiable

Applied
  • 5 years experience in Western cuisine is necessary
  • Creative and quality-oriented
  • Well versed in Kitchen Hygiene

15-Aug-17

 

Applied
  • Competitive Salary
  • 12 Days Annual Leave
  • Training provided

15-Aug-17

HK$14k - 25k /month (negotiable)

Applied
  • Chef, commis, cook, kitchen, 10 Annual Leave
  • Great Benefits, Transport Allowance, 5 Days work
  • World Class award winning Airline Lounge

15-Aug-17

Salary negotiable

Applied
  • 5.5 days work week
  • Good career path & training oppotunities
  • Positive attitude, Team spirit, Happy person

15-Aug-17

 

Applied
  • chef
  • kitchen
  • cafe

14-Aug-17

Salary negotiable

Applied
  • 6 days off a month, attractive hours
  • Competitive salary
  • Opportunity to grow within company

14-Aug-17

Salary negotiable

Applied
  • Competitive salary
  • Promotes Creative Freedom
  • Opportunity to grow within company

14-Aug-17

Salary negotiable

Applied
  • 具3年或以上西餐烹調工作經驗
  • 每月5天例假,12-16天年假,生日假期
  • 達標獎金,勤工獎金,膳食津貼,年終獎金

14-Aug-17

 

Applied
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