• Form 5 or above
  • Minimum of 1 year’s relevant experience
  • Incentives, discretionary bonus, tips

10 hours ago

Salary negotiable

Applied
  • Kitchen
  • Cooking
  • Hotel

10 hours ago

 

Applied
  • Fantastic Career Development Opportunities
  • 5 Day Working Week
  • Generous Annual Bonus

17-Feb-18

HK$55k - 70k /month (negotiable)

Applied
  • 最少兩年工作經驗
  • Annual Leave
  • 包膳食

17-Feb-18

Salary negotiable

Applied
  • Provide function assistance to the kitchen
  • Ensure the cleanliness of working areas
  • Willing to work on shift hours

16-Feb-18

Salary negotiable

Applied
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  • 3 to 5 years’ culinary experience in luxury hotels
  • Higher Diploma or equivalent vocational training
  • Cert in recognized food handling institution

16-Feb-18

 

Applied
  • Six years experience in related industry
  • College Degree or Professional Certificate
  • Fluent in Cantonese, proficiency in English

16-Feb-18

 

Applied
  • 甲級寫字樓私人餐廳
  • 五天工作,休紅日
  • 薪酬可議

15-Feb-18

 

Applied
  • Assist in daily operations of the restaurant
  • Responsible for the food production, preparation
  • Minimum 3 years relevant experience

15-Feb-18

Salary negotiable

Applied
  • At least 1 years’ experience as a Chef de Partie
  • Positive personality
  • Immediate available is preferred

15-Feb-18

 

Applied
  • Minimum 1 year relevant exp. as Chef de Partie
  • 6 Day-off per month, Duty Meals, Medical Coverage
  • Good personal development

15-Feb-18

Salary negotiable

Applied
  • Assisting kitchen operation
  • food preparation
  • daily operations of the kitchen

15-Feb-18

 

Applied

Sous Chef

--

Southern Area

  • Full Time Sous Chef
  • Catering & Private Kitchen
  • Looking for reliable candidate

15-Feb-18

 

Applied
  • Assist supervisors to complete orders
  • Follow the hygiene policies & procedures of hotel
  • 可即時上班者將獲優先考慮

15-Feb-18

 

Applied
  • Being a hygiene supervisor & HACCP is an advantage
  • Willing to work under pressure and on shift duty
  • Good command of written & spoken English

15-Feb-18

 

Applied
  • theme park experience will be preferred
  • food and beverage management
  • positive, proactive with high team spirit

14-Feb-18

Salary negotiable

Applied
  • Strong culinary training in hot and cold kitchen
  • 5 years relevant experience in hotels or clubs
  • Work in both Happy Valley and Sha Tin Racecourses

14-Feb-18

 

Applied
  • 最少2年酒店或西式廚房經驗
  • 膳食津貼,交通津貼,醫療及牙科福利
  • 酌情性花紅,每月7-8假期

14-Feb-18

 

Applied
  • 14 days annual leave, birthday leave
  • medical insurance, life insurance
  • 13 months pay, discretionary bonus

14-Feb-18

 

Applied

Private Chef

Lipflo Co Ltd

Central & Western Area

  • Good English speaking & reading ability
  • Excellent food hygiene & kitchen safety knowledge
  • An interest in food knowledge

14-Feb-18

 

Applied
  • Sous Chef, Banquet
  • 5 years of Culinary experience
  • Career Development

14-Feb-18

 

Applied
  • 3-8 years kitchen experience in 5 stars Hotel
  • Knowledge in Asian cuisine
  • Work Location: Central

13-Feb-18

Salary negotiable

Applied
  • 1-2 years Cafe working experience
  • Passionate about Coffee Roaster
  • Ambitious about Business Development

13-Feb-18

Salary negotiable

Applied
  • Pastry Chef 3 years experience
  • Passionate in Dessert/ Pastry, Team Player
  • Creative, Fun & Friendly working Environment

13-Feb-18

Salary negotiable

Applied
  • 全日本No.1拉麵名店
  • 處理日式精品拉麵店樓面工作,接待客人及廚房清潔工作
  • 工作主動積極,具敬業和團隊精神

13-Feb-18

Salary negotiable

Applied
  • western cuisine chef
  • 5 working days per week
  • Bonus and Tips

13-Feb-18

 

Applied
  • Bistronomy and craft beer
  • Responsible, dynamic team
  • 5.5 days per week

12-Feb-18

Salary negotiable

Applied
  • 2 years cooking Experience plus
  • Passionate about cooking and learning
  • Good Salary, Tips, 15 days Annual leave

12-Feb-18

Salary negotiable

Applied
  • Fantastic Career Development Opportunities
  • Generous Bonus
  • 5 Day Working Week

11-Feb-18

HK$55k - 70k /month

Applied
  • 5-day work week 5天工作
  • Chef work 廚房工作
  • Hotel & restaurant 酒店及餐廳

11-Feb-18

Salary negotiable

Applied
  • 2 years cooking Experience plus
  • Passionate about cooking and learning
  • Good Salary, Tips, 15 days Annual leave

10-Feb-18

Salary negotiable

Applied
  • chef
  • kitchen
  • cafe

09-Feb-18

Salary negotiable

Applied
  • 負責廚房日常工作,預備食材及烹調食物
  • 8年或以上任職法式廚房工作經驗,曾於高級餐廳或酒店工作經驗更佳
  • 灣仔區工作

09-Feb-18

Salary negotiable

Applied
  • Positive and career-oriented people.
  • Maintain health standards, safety and hygiene
  • Meal Allowance, 6 days off in a month, Tips

09-Feb-18

Salary negotiable

Applied
  • Positive and career-oriented people
  • Able to work under pressure
  • Able to recognize basic recipes.

09-Feb-18

Salary negotiable

Applied
  • Enforce strict health and hygiene standards
  • Responsible of food cost
  • Able to try new dishes

09-Feb-18

Salary negotiable

Applied
  • Devising interesting and delicious menus
  • Cleaning and maintaining the galley
  • At least 3 years experience on superyachts

09-Feb-18

Salary negotiable

Applied
  • Manage all day-to-day operations
  • Minimum 5 years of relevant working experience
  • Good command of spoken and read English

09-Feb-18

 

Applied
  • At least 5 years' experience in Chinese Kitchen
  • Work at Shatin and Happy Valley Racecourses
  • Kitchen Management

09-Feb-18

 

Applied
  • Designing, testing and implementing new products
  • Prepare product demo and rewrite recipes
  • Strong interest in pizza and western food

09-Feb-18

 

Applied
  • 6 days leave per month + 13 mths Guarantee Salary
  • Medical and Life Insurance & Dental Benefit
  • Valid Hong Kong ID card

09-Feb-18

Salary negotiable

Applied
  • Leading International F&B Group
  • Competitive Salaries
  • Opportunities for Growth and Training Provided

09-Feb-18

Salary negotiable

Applied
  • Located in Discovery Bay
  • Hold a valid HK ID Card
  • **Travelling allowance is provided**

08-Feb-18

Salary negotiable

Applied
  • Located in Discovery Bay
  • hold a valid HK ID Card
  • **Travelling allowance is provided**

08-Feb-18

Salary negotiable

Applied
  • Free shuttle bus, duty meal
  • 13 months pay, discretionary bonus
  • 14 days annual leave, birthday leave

08-Feb-18

 

Applied
  • Fluent French and English speaking
  • A minimum of 8-yrs of experience in French cuisine
  • Experience with large scale food production

08-Feb-18

Salary negotiable

Applied
  • tips
  • medical insurance
  • discretionary bonus

08-Feb-18

 

Applied
  • Pirata Group
  • Dim Sum
  • Chef

08-Feb-18

 

Applied
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