Searches related to food for good limited jobs
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- Salary CDP $19-22K; at least 1 year CDP experience
- Food production and ensure good food quality
- Spanish cuisine in Central
- Jr Sous Chef(1 post) 23-25K;CDP(2 posts) 20-22K
- 8 day off per month, medical
- 3 years up relevant working experience
- A fabulous restaurant in Central
- Supportive and caring environment
- Passionate about Pastry and High Tea
- 5-day Work Week
- Plant-based Dining
- Chain Stores
- Premium Customer Service 優質客戶服務
- Experience in food / hospitality industry 飲食/酒店業經驗
- Fair in spoken English and Cantonese 良好英語和廣東話口語能力
- 5-day Work, Year End Bonus, Good Exposure
- 3 year or above FMCG / food industry
- Stable working environment and attractive package
Section Head/ Chef de Partie/ Demi/ Commis, CX Lounge (HK) (各級中西廚師 - 初級至高級,國泰航空貴賓室)
Sodexo (Hong Kong) Limited- Daily food production & kitchen operations
- Airport Hiring
- Good working environment
- 2 days and a half off per week
- 10 days Annual Leave
- Staff Meals, Staff Discount, Competitive Salary
- World leading F&B MNC with renowned brands
- Strong emphasis on food quality & safety
- Promising career development opportunities
- To maintain high food quality and maintain hygiene
- Form 5 or Diploma holder in Hospitality Management
- 3 – 4 years of western kitchen experience
- To maintain high food quality and maintain hygiene
- Form 5 or Diploma holder in Hospitality Management
- 2 – 3 years of western kitchen experience
- Good knowledge of cooking method
- Muti-tasking with "can do" attitude
- 1-3 years experience in food & beverage industry
- Overall sales performance and profit management
- Extending market coverage
- Increase the distribution& penetration of product
- 14 days AL, Discretionary Bonus, Commission
- Min 5 years of sales experience in food service
- Immediately available is preferred
- 8 rest days per month (after probation)
- Working Location: Wanchai
- IMMEDIATE AVAILABLE is highly preferred
- 5 year head chef experience in S.E.A. cuisine
- Thai, Malaysian, Indonesian, Singaporean food
- 8 days off/mth;medical;performance bonus
Sous Chef / CDP / Demi / Comis Chef / Cook - South East Asia Cuisine 廚師(東南亞風味)
Epicurean Management Limited- Sous Chef/CDP/Demi/Cook for S East Asia Cuisine
- 8 day off/month, medical, performance bonus
- 1-5 years’ in similar position
- 2 days and a half off per week
- 10 days Annual Leave
- Staff Meals, Staff Discount, Competitive Salary
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