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- 3 years solid experience in R&D
- Developing new products
- Implementation of new technologies
- Develop branded merchandise for PR / sales purpose
- Lead crisis management related activities
- Lead CRM program development
- Review & implement operation procedures
- Coordinate with different departments
- Logistics, Supply Chain Management
- Manufacturing Engineering / Food Science
- Monitoring and managing the daily operation
- Participate in the planning and implementation
- Support in training activities
- Coordinate employer branding projects
- Minimum of 3 years’ relevant experience
- 3 years sales experience in catering market
- developing and executing sales plan
- exploring new sales opportunities
- Handle the operation of the laboratory
- Handle sampling, testing and checking of product
- Analyze test data and verify results
- 5 years sales management experience
- Create and execute a strategic sales plan
- exploring new sales opportunities
- Degree holder or above in Food Science / Food Tech
- Handle the food safety and quality system
- Perform regular hygiene & quality audit in factory
- Develop maintenance procedures
- Plan all repair and installation activities
- 10 years of experience
- Familiar with branding & manufacturing operations
- Proven track record in driving profitable growth
- Continuous improvement in innovation
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