• Catering Services, Restaurant, Management, Trend
  • Kitchen, Supervision
  • 10 Year Experenice, Sai Kung

49 mins ago

Salary negotiable

Applied
  • Manage overnight food production team
  • 5-6 day work, flexible hours & generous allowance
  • Fun and happy working place! We love parties!

15-Sep-18

 

Applied
  • 監察廚房日常運作,港島區(中環/銅鑼灣/ 太古)或九龍區(旺角/ 尖沙咀/ 九龍塘/ 圓方)
  • 中五程度,8年或以上飲食業相關經驗及至少5年或以上廚房管理經驗,經驗較淺者可考慮為主任
  • 薪金20-25K、營業奬金、年終花紅、新人奬金、膳食及地區津貼、每月6日休息日、有薪年假12-14天

10-Sep-18

HK$20k - 25k /month (negotiable)

Applied
  • 監察廚房日常運作,確保食物出品及衛生達至優良水平,符合公司指標;負責訂購食材,控制食物成本,人事管理
  • 檢查食物品質合符標準,並為顧客提供優質之餐飲體驗;審查食品質量和監控衛生標準,向團隊提供指導
  • 中五程度,8年或以上飲食業相關經驗及至少5年或以上廚房管理經驗,持有餐飲/衛生管理文憑/證書為佳

27-Aug-18

 

Applied
  • Oversees day to day operation of Dining Room
  • Experienced in supervising part /full time staff
  • Possess wine knowledge

19-Sep-18

 

Applied
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  • 舒適的工作環境
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11-Sep-18

Salary negotiable

Applied
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  • Catering / Wedding

07-Sep-18

 

Applied
  • Min. 5 years of kitchen operation experience
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05-Sep-18

 

Applied
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  • Bachelor Degree
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05-Sep-18

 

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01-Sep-18

 

Applied
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31-Aug-18

 

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31-Aug-18

 

Applied
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29-Aug-18

 

Applied
  • Sales
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28-Aug-18

 

Applied
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28-Aug-18

 

Applied
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24-Aug-18

 

Applied
  • Catering Sales
  • Business Development
  • Hospitality Sales

24-Aug-18

 

Applied
  • Hotel background preferred
  • 5 years relevant sales experience
  • Competitive pay

24-Aug-18

 

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23-Aug-18

 

Applied
  • F&B All Round Marketing Role
  • Diversified & Flat Organisation Culture
  • Flexible Company Culture

22-Aug-18

HK$30k - 45k /month (negotiable)

Applied
  • Leading F&B Group with strong expansion plan
  • Managerial position
  • Good staffs benefits

22-Aug-18

 

Applied