Listed twenty three hours agoStore Manager – Pizza Store (Cantonese Speaker)at Alice Pizza Hong Kong LimitedThis is a Full time jobAdmiralty, Central and Western DistrictsubClassification: ManagementManagementclassification: Hospitality & Tourism(Hospitality & Tourism)F&BStore operationsPizza Counter23h ago
Listed one day agoStore Manager – Pizza Store (Cantonese Speaker)at Alice Pizza Hong Kong LimitedThis is a Full time jobAdmiralty, Central and Western DistrictsubClassification: ManagementManagementclassification: Hospitality & Tourism(Hospitality & Tourism)F&BStore operationsPizza Counter1d ago
Listed eight hours agoDEPUTY CEO / MANAGING DIRECTOR (full-time)at Resolve Foundation LimitedThis is a Full time jobSheung Wan, Central and Western District$38,000 – $45,000 per monthsubClassification: OtherOtherclassification: CEO & General Management(CEO & General Management)8h ago
Listed five days agoAMI Supervisor / Assistant Supervisor (Innovative French Fine Dining) |(5-Day)at Gourmet Dining (LM) LimitedThis is a Full time jobCentral, Central and Western DistrictsubClassification: ManagementManagementclassification: Hospitality & Tourism(Hospitality & Tourism)Support indoor restaurant & outdoor dining serviceMin. 4 years’ relevant experience8 Days of Holiday per Month, 12 Days of Annual Leave5d ago
Listed five days agoARBOR Senior Captain / Captain (Michelin Star Restaurant) I 5-Dayat Gourmet Dining (QRC) LimitedThis is a Full time jobCentral, Central and Western District$18,000 – $23,000 per monthsubClassification: ManagementManagementclassification: Hospitality & Tourism(Hospitality & Tourism)Assist in the daily operations of the restaurantMin 3 yrs' exp. in western restaurants8 Rest Days @ month I 12 Annual Leave per year5d ago
Listed five days agoARBOR Supervisor / Assistant Supervisor (Michelin Star Restaurant) I 5-dayat Gourmet Dining (QRC) LimitedThis is a Full time jobCentral, Central and Western DistrictsubClassification: ManagementManagementclassification: Hospitality & Tourism(Hospitality & Tourism)Managing the restaurant and leading the teamMin 4 yrs' exp. in western fine dining restaurants8 Rest Days @ month I 12 Annual Leave per year5d ago