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Listed four days ago

This is a Full time job

subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • - Supervise and coordinate activities of cooking and food preparation
  • Minimum 6 years’ experience as Stove in similar capacity in Chinese restaurants
  • Preferably with experience in luxury international brands
4d ago
Listed nineteen days ago

This is a Full time job

subClassification: ManagementManagement
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Assist in planning and execution of special events and banquet functions
  • Diploma or above, graduated in Hospitality Management will be an advantage
  • 4 years relevant experience in clubs, hotels or restaurants industry
19d ago
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