Listed eight days agoHotel Managerat Rosewood Hotels (Hong Kong) LimitedThis is a Full time jobTsim Sha Tsui, Yau Tsim Mong DistrictsubClassification: ManagementManagementclassification: Hospitality & Tourism(Hospitality & Tourism)8d ago
Listed eight days agoSenior Restaurant (F&B) Manager – Fine diningat PERSOLKELLY Hong Kong LimitedThis is a Full time jobTsim Sha Tsui, Yau Tsim Mong District$60,000 – $70,000 per monthsubClassification: ManagementManagementclassification: Hospitality & Tourism(Hospitality & Tourism)Manage P&L of the resturantLead, train, and develop the restaurant teamFine dinning experience is a MUST8d ago
Listed eleven days agoGeneral Manager - Restaurantat Private AdvertiserThis is a Full time jobYau Tsim Mong DistrictsubClassification: ManagementManagementclassification: Hospitality & Tourism(Hospitality & Tourism)Food and BeverageHigh-end RestaurantFull time11d ago
Listed eight days agoOperations Manager – Chinese Cuisineat Epicurean Management LimitedThis is a Full time jobCentral, Central and Western DistrictsubClassification: ManagementManagementclassification: Hospitality & Tourism(Hospitality & Tourism)Chinese Cuisine OperationsHospitality / Catering relatedHigh-end restaurants8d ago
Listed fifteen days agoDirector of Food & Beverageat The Luxe ManorThis is a Full time jobTsim Sha Tsui, Yau Tsim Mong DistrictsubClassification: ManagementManagementclassification: Hospitality & Tourism(Hospitality & Tourism)Senior ManagementSpecial Staff IncentiveLocation: Tsim Sha Tsui15d ago
Listed twenty eight days agoAssistant Director of Event Planningat Rosewood Hotels (Hong Kong) LimitedThis is a Full time jobTsim Sha Tsui, Yau Tsim Mong DistrictsubClassification: ManagementManagementclassification: Hospitality & Tourism(Hospitality & Tourism)28d ago
Listed twenty five days agoDirector - Bars - Corporate Officeat Langham Hotels International LtdThis is a Full time jobWan Chai, Wan Chai DistrictsubClassification: ManagementManagementclassification: Hospitality & Tourism(Hospitality & Tourism)Create unique bar concepts and experiencesRegularly analyze financial reports and track key performance indicatorsContinuously improve the guest experience by curating innovative cocktail menus25d ago