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Listed two days ago
  • 5天及9小時工作 (包括1小時午膳時間)
  • 17日公眾假期
  • 住院、門診及牙科等醫療福利
具備至少 5 年餅房或相關專業領域工作經驗,最少2年管理餅房經驗;工作積極主動, 對工作有熱誠, 有責任感, 良好團隊合作精神
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
2d ago
Listed twenty six days ago
  • Project Management
  • 5 days work
  • Quarterly Performance Bonus
- 管理及培訓烘焙團隊 - 需要三年或以上飲食業相關經驗,具麵包店/甜品行業經驗者會被優先考慮 - 經驗較少者會被考慮為高級烘焙師
subClassification: Bakers & Pastry ChefsBakers & Pastry Chefs classification: Trades & Services(Trades & Services)
26d agoExpiring
Listed eighteen hours ago

This is a Full time job

Wan Chai District
$17,000 – $18,000 per month
  • Medical plans
  • Birthday leave
  • Year-end double pay
Ensure the food quality is up to required standard.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
18h ago
Listed twenty nine days ago
  • 5 Days Work
  • New outlet opening (Airport)
  • Quarterly performance bonus
- Oversee day-to-day operations and monitor performance of the retail shop - 3 yrs experience in F&B industry with minimum 1 yr managerial experience
subClassification: Management - StoreManagement - Store classification: Retail & Consumer Products(Retail & Consumer Products)
29d agoExpiring
Listed twenty nine days ago
  • New outlet opening (Hong Kong International Airport)
  • 5 days work
  • Quarterly performance bonus
- 管理及培訓烘焙團隊 - 需要五年或以上麵包/甜品行業相關經驗 - 經驗較少者會被考慮為副烘焙主管
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
29d agoExpiring
Listed fifteen days ago
  • 7 days off per month (Generally Weekends) 每月 7 天例假 (普遍六日休)
  • Guided by French Exec. Chef 跟隨法籍行政主廚鑽研工藝
  • Day shift with medical cover 常規日班 及醫療福利
Craft premium pastries with our French Exec. Chef! Day shift work (08:00-18:00), 7 days regular leaves per month (usually weekends).
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
15d ago
Listed twenty six days ago
  • 季度性花紅
  • 五天工作週
  • 工作地點:柴灣
- 需要七年或以上麵包生產行業酥皮製作相關經驗 - 經驗較少者會被考慮為副主管 - 工作地點:柴灣
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
26d agoExpiring
Listed more than thirty days ago
  • 9.25 hours straight shift / 5 days off / 12-18 AL
  • Medical insurance / Meal allowance
  • Location: Hong Kong Island
Job Highlights • Passion in excellent customer service • Friendly working environment • Opportunities for growth
subClassification: ManagementManagement classification: Hospitality & Tourism(Hospitality & Tourism)
30d+ agoExpiring
Listed seven days ago
  • 小西灣, 固定早更
  • 負責蛋糕工場的各種蛋糕製作
  • 8年或以上相關工作經驗優先
我們正在尋找一位熱愛烘焙並具備領導能力的高級蛋糕/西餅師加入團隊。您將負責帶領蛋糕/甜品團隊進行日常生產製作,確保產品質素及食品安全達到公司標準,並與團隊一同發揮創意,研發並製作令人期待的精緻甜點。
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
7d ago
Listed nineteen days ago
  • Medical plans
  • Year-end double pay
  • Duty meals
Lead the pastry team of 4 and assist to ensure the smooth operation of Pastry section
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
19d ago
Listed two days ago

This is a Full time job

Hong Kong Island
$22,000 – $26,000 per month
join a international team and prepare daily amazing product and develop your skill
subClassification: Bakers & Pastry ChefsBakers & Pastry Chefs classification: Trades & Services(Trades & Services)
2d ago
Listed nineteen days ago
  • Retail Management (10 shops or above)
  • 3-5 years experience
  • 9 hours/day, Public Holiday
Responsibilities: Directly report to Assistant Operation Manager to manage the overall operation of the assigned shops. Maximize...
subClassification: ManagementManagement classification: Hospitality & Tourism(Hospitality & Tourism)
19d ago
Listed more than thirty days ago
  • 小西灣, 固定早更
  • 負責蛋糕工場的各種蛋糕製作
  • 5年或以上相關工作經驗優先
Cova is one of Italy’s oldest pasticceria. Celebrated for its product excellence, impeccable service and exquisite interiors.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
30d+ agoExpiring
Listed seven days ago
  • Friendly working environment
  • Growth opportunities
  • Competitive compensation
If you're passionate about coffee and love the craft, we'd love for you to join our team and help us brew great coffee for our community.
subClassification: Bar & Beverage StaffBar & Beverage Staff classification: Hospitality & Tourism(Hospitality & Tourism)
7d ago
Listed six days ago
  • 小六程度
  • 2年經驗
  • 前線服務酬金
要求: 小六程度或以上: 具 2 年或以上曲奇、麵包及西式甜點製作及管理經驗 職責: 負責烘焙工房之日常運作、物料訂購及研發新產品。須指導及帶領中心會員(智障/精神復元人士)學習烘焙技能。確保食物及工作環境合符指定之衛生標準。
subClassification: Bakers & Pastry ChefsBakers & Pastry Chefs classification: Trades & Services(Trades & Services)
6d ago
Listed thirteen days ago
  • 小西灣, 固定早更
  • 負責蛋糕工場的各種蛋糕製作
  • 5年或以上相關工作經驗優先
我們正在尋找一位熱愛烘焙並具備領導能力的蛋糕/西餅師加入團隊。您將負責帶領蛋糕/甜品團隊進行日常生產製作,確保產品質素及食品安全達到公司標準,並與團隊一同發揮創意,研發並製作令人期待的精緻甜點。
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
13d ago
Listed six days ago
  • 5 Days Work, Free Duty Meal, Medical & Dental
  • Minimum 3 - 4 years relevant experience
  • Knowledgeable about traditional desserts
Create and prepare wide variety of pastry and desserts according to recipes and company standards.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
6d ago
Listed twenty days ago

This is a Full time job

Tai Kok Tsui, Yau Tsim Mong District
$19,000 – $27,000 per month
Join Hygge’s kitchen team with competitive pay, monthly bonuses and opportunities to grow your culinary skills.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
20d ago
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