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"épure"
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ÉPURE
  • Perform and manage reception duties
  • Set up, coordinate for private events
  • Min 1 year exp. in fine dining restaurants/hotels
Salary negotiable
3 hours ago
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ÉPURE
  • 5 yrs’ exp. in luxury hotels
  • Attention to details and creativity
  • Ensure the smooth flow of daily pastry production
15-Feb-19
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ÉPURE
  • School certificates in vocational training
  • 1 yr’s culinary/pastry experience in luxury hotels
  • Independent, eager to learn, a good team player
15-Feb-19
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ÉPURE
  • 3 to 5 years’ culinary experience in luxury hotels
  • Higher Diploma or equivalent vocational training
  • Cert in recognized food handling institution
15-Feb-19
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ÉPURE
  • Form 5 or above
  • 1 year’s experience in Western restaurant or hotel
  • Presentable, good customer service skills
15-Feb-19
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ÉPURE
  • Diploma in Hospitality Management/ F&B/ Marketing
  • 4 years’ exp in Western / Fine Dining restaurants
  • Presentable, customer service-oriented, pleasant
15-Feb-19
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ÉPURE
  • Form 5 or above
  • 3 years’ experience in Western restaurants
  • Presentable, customer service-oriented, pleasant
15-Feb-19
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"épure"