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Listed eighteen hours ago

Chef de Partie/ Demi Chef

at ZS Hospitality Management Limited
Be an early applicant

This is a Full time job

Central, Central and Western District
  • Work with Michelin Chef and F&B professionals
  • Exposed to reputable collaborated events locally and oversea
  • 8 days off per month, Birthday Leave, Annual Leave
Responsibilities Responsible for kitchen daily operation at fine-dining establishment Ensure that the preparation and quality of food...
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
18h ago
Listed one day ago

Full time Sous chef

at House of Culture Limited

This is a Full time job

Sai Ying Pun, Central and Western District
$24,000 – $26,000 per month
Explore growth and development opportunities in a rewarding hospitality role with Brut hk ! Flexible schedules and employee wellness initiatives.
subClassification: Kitchen & Sandwich HandsKitchen & Sandwich Hands classification: Hospitality & Tourism(Hospitality & Tourism)
1d ago
Listed six days ago

Chef de Partie

at Aberdeen Marina Holdings Limited

This is a Full time job

Wong Chuk Hang, Southern District
  • 5 Days Work, Free Duty Meal, Medical & Dental
  • Form 5 or Certificate holder of Culinary Arts
  • Minimum 5 years relevant experience
Assist and support Sous Chef to ensure high quality of food production.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
6d ago
Listed seven days ago

Chef

at Oolaa Group Management Limited

This is a Full time job

Hong Kong Island
Exceptional culinary experiences in a dynamic Hong Kong team. Competitive pay and great work-life balance.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
7d ago
Listed eighteen hours ago

Demi Chef / Chef de Partie (1 Michelin Star Restaurant: Hansik Goo)

at ZS Hospitality Management Limited
Be an early applicant

This is a Full time job

Central, Central and Western District
  • Work with talented Chef and F&B professionals
  • Good command of spoken English
  • 8 days off per month, Birthday Leave, Annual Leave
Responsibilities Responsible for kitchen daily operation at fine-dining establishment Ensure that the preparation and quality of food...
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
18h ago
Listed nine days ago

Kowloon Household Private Chef

at Tai Wo Tang Cafe

This is a Full time job

Kowloon Tong, Kowloon City District
$35,000 – $50,000 per month
  • 5 day work week
  • Negotiable Salary
  • Quality working environment
Private Chef for Kowloon household, preparing multi-cultural cuisines, sourcing ingredients and managing home kitchen operations.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
9d ago
Listed one day ago

中級廚師 Chef de Partie

at Joint Billion Holdings Limited

This is a Full time job

Chek Lap Kok, Islands District
  • 出勤獎金 Attendance Bonus
  • 交通津貼 Transportation Allowance
  • 膳食津貼 Meal Allowance
The incumbents will assist in the food planning, preparation and production in accordance with the company’s standard.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
1d ago
Listed one day ago

No.1 Cook

at SmartHire by SEEK
Be an early applicant

This is a Contract/Temp job

Happy Valley, Wan Chai District
No
  • 5 days work week, 45.5 hours per week
  • 4 years of experience in prestigious hotels or restaurants
  • Solid understanding of HACCP food hygiene principles is essential
Our client "The Hong Kong Jockey Club" is seeking a No. 1 Cook to join their team!
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
1d ago
Listed twenty four days ago

Chef de Partie / Demi Chef - Western Cuisine

at Carlyle & Co.

This is a Full time job

Tsim Sha Tsui, Yau Tsim Mong District
  • 5 days work week
  • 17 Days Public Holiday & Birthday Leave
  • Work culture looks like a convivial community
We’re looking for a creative flair for cooking to join our culinary team in crafting an unforgettable dining experience for our Members.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
24d ago•Expiring
Listed two days ago

Head Chef/Sous Chef/Chef de Partie

at JW Group Asia Pacific Limited

This is a Full time job

Hong Kong SAR
$25,000 – $32,000 per month
  • Western and Modern Cuisine
  • Staff Discount
  • Attractive Package
Kitchen leaders managing sections, food quality, staff training, and inventory control.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
2d ago
Listed twenty six days ago

Caprice Commis II/III (Michelin 3-star Restaurant) 法國餐廳初級廚師 II/III（米芝蓮三星餐廳）

at Four Seasons Hotel Hong Kong

This is a Full time job

Central, Central and Western District
  • Caprice - 3 Stars MICHELIN
  • Young and energetic team
  • 5 working days
About Four Seasons Hotels and Resorts: At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we...
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
26d ago•Expiring
Listed fourteen days ago

Chef de partie

at Eatology Limited

This is a Full time job

Kennedy Town, Central and Western District
$18,000 – $24,000 per month
Run your own section in HK's leading healthy meal-plan kitchen. European technique, 100+ recipes, 5-day daytime shift 07:30–17:30, no night shifts.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
14d ago
Listed four days ago

Demi Chef de Partie (Hot Kitchen)

at Soho House (Hong Kong) Limited

This is a Full time job

Sheung Wan, Central and Western District
  • 5-day work week, 12 days Annual Leave, 17 days Holidays
  • Mental Health Support Program, Medical & Dental Insurance
  • Team Meal, Career & Learning Development
Responsible for all aspects of daily kitchen activities, Handle any other related duties as assigned by the supervisor
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
4d ago
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