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Listed two days ago

This is a Full time job

Central, Central and Western District
$19,000 – $22,000 per month
Santa Nata is looking for a junior pastry chef to join the growing team of passionate pastry chefs
subClassification: Bakers & Pastry ChefsBakers & Pastry Chefs classification: Trades & Services(Trades & Services)
2d ago
Listed three days ago
  • 六天休息日 ; 固定工時
  • 高厚超時工作津貼 ; 新人獎金$2500
  • 更多經驗者將被考慮為Chef de Partie
- 參與及維持餅房日常運作,協助蛋糕或其他甜品製作 - 更多經驗者將被考慮為Chef de Partie - 能即時上班會優先考慮
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
3d ago
Listed two days ago
In Charterhouse Causeway Bay, we always look for innovative and dynamic people to go beyond borders. As we are a hotel which goes beyond borders in...
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
2d ago
Listed twenty one days ago
  • 8 dayoff, Public Holiday, 12-15 AL, Life & Medical Insurance
  • Meal Allowance, Discretionary Bonus, Staff Purchase Discount, Marriage Leave
  • Armani Restaurant
Preparing, cooking, and plating dishes in the assigned section
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
21d ago
Listed twelve days ago
  • 2 years+ experience in Pastry Production
  • Pastry/ Central Kitchen Assistant
  • Hard-working and self-motivated with good attitude
Responsible for assisting the French Chef with food preparation, ensuring the kitchen operates efficiently, and maintaining cleanliness.
subClassification: Kitchen & Sandwich HandsKitchen & Sandwich Hands classification: Hospitality & Tourism(Hospitality & Tourism)
12d ago
Listed twenty six days ago

This is a Full time job

Southern District
$20,000 – $30,000 per month
BUTLER We re now hiring and looking for talented individuals to join our team, Butler provides luxury event catering services for top...
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
26d agoExpiring
Listed sixteen days ago
工作職責 此乃綜合初級/中級職位,目標在九個月至一年以內在職培訓員工掌握基初的歐陸式麵包甜點、三文治等的製作工藝,基本義式咖啡的沖煮及咖啡豆的烘焙,以及日常店務管理與客人互動交流的技巧。學習過程頗具有挑戰性,只適合有志投身飲食烘焙業並有良好工作操守刻苦上進的人擔任。
subClassification: Bar & Beverage StaffBar & Beverage Staff classification: Hospitality & Tourism(Hospitality & Tourism)
16d ago
Listed nineteen days ago
  • Positive Team Culture & Staff Privileges
  • New joiner bonus $5,000
  • 3 mins walk from MTR station
Hot Kitchen at Bakehouse (Wan Chai)
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
19d ago
Listed ten days ago
  • 六天休息日 ; 固定工時
  • 高厚超時工作津貼 ; 新人獎金$2500
  • 更多經驗者將被考慮為Commis I
- 參與及維持餅房日常運作,協助蛋糕或其他甜品製作 - 更多經驗者將被考慮為Commis I - 能即時上班會優先考慮
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
10d ago
Listed fifteen days ago
An experienced baker for our new bakery cafe
subClassification: Bakers & Pastry ChefsBakers & Pastry Chefs classification: Trades & Services(Trades & Services)
15d ago
Listed nine days ago
  • At least 1 year of relevant experience in hotels or restaurants
  • Fresh graduates of a Culinary Diploma or related fields are welcome
  • Performance Bonus, Health Insurance, 45.5 hours per week
Our client The Hong Kong Jockey Club is seeking a No. 3 Cook to join their team!
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
9d ago
Listed three days ago

This is a Full time job

You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand...
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
3d ago
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